Search Perfumer & Flavorist: Page 101

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Wixon Offers Street BBQ Flavors
Displaying flavors inspired by barbequed foods from Korea, Argentina and South Africa
Jun 23rd, 2011
Front row, from left: Kathryn Bardsley (IFF), Anne Marie Api (RIFM), Carol Nieman (PepsiCo), and Dolores Avezzano (Cargill Flavor Systems); Middle row, from left: Alpa Roman (FFS), Joanne Kennedy (IFF), Nancy Poulos (Kerry Ingredients & Flavours), and Helen Feygin (Intuiscent LLC); Back row, from left: Gillian Bleimann (Berje Inc.), June Burkhardt (Independent), Amy Marks-McGee (Trendincite LLC), and Celine Roche (Mane US)
WFFC Names 2011 Board, Officers
Also announced board and officers for Cincinnati chapter
Mar 29th, 2011
Frutarom Acquires UK-based EAFI
Purchase represents a continuation of savory flavors growth in the UK and Europe by Frutarom
Jan 24th, 2011
Rhodia Turnaround Achieved; Vanillin Boost
Rhodia (Paris) has reported full-year 2006 net income of €62 million, a healthy jump over 2005’s -€616 million.
Dec 7th, 2008
O. Berk Co.'s New Site
O. Berk Co. (Union, NJ) has announced the re-opening of its ecommerce site, www.bottlestore.com.
Jan 4th, 2009
Almairac Develops By Night Jette
Robertet perfumer Michel Almairac has created Jette Joop's By Night Jette.
Jan 2nd, 2009
Baser Awarded [March 23, 2006]
Anadolu University’s (Eskisehir, Turkey) K. Husnu Can Baser has received the Science Award of the Scientific and Technological Research Council of Turkey (Ankara)...
Jan 2nd, 2009
Fruit and Flavored Still Beverages
Mintel explores the ethnic and traditional flavors emerging in the still beverage market
Dec 30th, 2008
Synesthesia is a neuropsychological trait in which the stimulation of one sense causes the automatic experience of another.
Decoding the Synesthesia Fragrance Boom
How perfumers and brands are telling multi-dimensional stories of emerging scents.
Jun 1st, 2023
Kerry will acquire the biotechnology innovation company, c-LEcta, as well as the Mexican-based enzyme manufacturer, Enmex.
Kerry Announces Multiple Biotechnology Acquisitions
Kerry will acquire the biotechnology innovation company, c-LEcta, as well as the Mexican-based enzyme manufacturer, Enmex.
Feb 15th, 2022
From left: Sandy Yu, regulatory affairs supervisor and Jordan Hill, culinary applications technologist. Photo courtesy of the company.
Bell Flavors & Fragrances Announces Promotions
The company announced several promotions, as well as a new hire.
Feb 21st, 2018
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Advanced Biotech's Chocolate Extract Natural
This material pairs well with other favorites such as almonds, cinnamon, coffee, nuts, berries, maple, coconut and more.
Oct 9th, 2019
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Bedoukian Research's Lavender Aldehyde FCC
Lavender aldehyde (BRI 857, CAS# 35158-25-9) offers a powerful, herbaceous character accompanied by hints of cocoa and lavender overtones – excelling in a variety of floral and gourmand compositions.
Oct 9th, 2019
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Bedoukian Research's Hazelnut Furan FCC
This ingredient offers nuts character with earthy undertones to chocolate, coffee and savory applications.
Aug 27th, 2018
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Bedoukian Research's Cardamom Aldehyde FCC
The ingredient can be used as a top note for fragrance or be used to enhance a variety of flavor applications.
Jul 24th, 2018
WFFC Annual Business Meeting 2023
Jan 19th, 2023Jan 19th, 2023
Millipore
MilliporeSigma's Lavender oil, Bulgarian
Apr 1st, 2022
Hayleys Global Beverages (Pvt) Ltd
Aug 17th, 2019
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