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17 Results
Type: Article
Section: Fragrance > Ingredients
Ingredients
Raw Material Bulletin: January 2015
This month's article includes natural methylthiohexanoate, cardamom extract, kumquat base, ester gum 8BG and more.
Ingredients
Schiff Bases — A Primer
The flavor and fragrance industry uses many classes of chemicals, including a number that otherwise are encountered only rarely outside of organic chemistry textbooks. A good example is Schiff bases, named for their discoverer, German chemist Hugo Schiff (1834-1915). A Schiff base, along with by-product water, is formed by reaction of an aldehyde with a primary amine.
Beverage
Leaf essential oils of three different varieties of Citrus reticulate Blanco growing in Egypt
Paper of the 7th International Congress of Essential Oils, Kyoto, Japan, October 1977. This work was undertaken for the purpose of exploring new sources of citrus oils which may be useful as food flavors and in the fragrance industry. The study deals with the analysis of leaf essential oils of three different varieties of C. reticulata Blanco which flourish in Egypt.
Ingredients
Comparing Notes: High-impact Materials, Stability Issues and Achieving Signature
In the right hands, some of the most interesting fragrance materials behave like chameleons, adapting from category to category, bringing variable hedonic and performative qualities to different applications.
Fine Fragrance
Schiff Bases — A Primer
The flavor and fragrance industry uses many classes of chemicals, including a number that otherwise are encountered only rarely outside of organic chemistry text– books. A good example is Schiff bases, named for their discoverer, German chemist Hugo Schiff (1834-1915).
Ingredients
Progress in Essential Oils: Grapefruit Oil
This month's issues discusses the chemical composition of grapefruit oil.
Ingredients
Ethyl Methyl Phenyl Glycidate
An aroma chemical profile, ethyl methyl phenyl glycidate. It belongs to a group of flavor and fragrance materials that illustrate the type of nomenclature prevalent in the aroma chemical industry in the first few decades of this century.
Ingredients
Methyl 2,4-dihydroxy-3,6-dimethylbenzoate
Chemistry and application in fragrance.
Ingredients
Molecule of the Month: Cyclooctenyl Methyl Carbonate
Chemistry and application in agrumen, aldehydic, alpine bouquet, amaryllis, apple and apple blossom fragrances.
Ingredients
Define Your Scent with Methyl Cedryl Ether
Craft the perfect fragrance with our broad array of natural and synthetic aroma chemicals.
Ingredients
Intoxicating Jasmine: There’s No Substitute for the Real Thing
A comparison of flower versus absolute components.
Ingredients
Molecule of the Month: 5-Isopropyl-2-methylphenol
Organoleptic profile and application areas.
Ingredients
The Chemistry and Creative Legacy of Methyl Jasmonate and Hedione
How the decoding of the essential oil constituents of Jasminum grandiflorum L. launched a dynamic story of chemistry and creativity.
Ingredients
The Influence of Methyl Group Substitution on the Odour of Aliphatic Nitriles
The interesting odour properties of methyl substituted nitriles, coupled with the typical stability/safety properties of nitriles suggest that they will become valuable perfumery materials.
Ingredients
Progress in Essential Oils: Ylang Ylang and Cananga oil
This month's column discusses the chemical compositions of ylang ylang and cananga oil.
Ingredients
To Synthesize or Not to Synthesize...that is the question
In the world of F&F formulation, synthetics are recognized for what they are: essential tools for creation; yet, how can we promote them to consumers without the stigma?
Fine Fragrance
The Future of Fragrance: World Perfumery Congress 2016
This year's congress brought together more than 1,100 attendees worldwide to discuss what makes "scents" in fragrance sustainability.
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