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438 Results
Type: Article
Section: Fragrance > Ingredients
Ingredients
9th International Congress of Essential Oils—Report
The magnificent panorama of Singapore greeted delegates to the 9th International Congress of Essential Oils, March 13-17, 1983. As the only city in Southeast Asia with facilities for such a major International Congress, Singapore lived up to its reputation as the commercial and convention capital. The Mandarin Hotel also proved an excellent choice with more than adequate room for all the meetings, formal and informal, that are such an important part of every congress.
Trends
Consumer Products Perfumery in the ’80s and ’90s
A great deal has transpired during the 1980s to consumer products perfumery, the consumer products industry and the perfume supply industry. The 1990s most likely will be filled with change as well. In this article, I will discuss these changes from my viewpoint as a functional products perfumer and business manager.
Regulatory & Research
Identification of 9-Decen-2-one in Pineapple
Analysis of natural occurrence and application in fragrances and flavors.
Ingredients
Safety and Regulatory Aspects of the 90’s — Environmental Trends
The fragrance and cosmetic companies will he under increasing scrutiny and pressure from customers to he more conversant and knowledgeable about issues relating to product safety and environmental safety. The consumers’ concerns will influence company marketing and sales platforms for the 90’s and beyond. This overview will assist you in better understanding the issues and complexities that the fragrance and cosmetic industries will be facing in a changing consumer environment in the 90’s.
Fragrance
Evolva Launches Highest Purity (98%) EU & U.S. Natural Nootkatone
Evolva launches the highest purity (98%) EU & US Natural Nootkatone for flavor and fragrance applications. The only EU Natural Nootkatone available on the market in line with IFRA’s monograph and the only natural flavoring substance.
Ingredients
Civet Cat in China
From antiquity, the scent glands or secretions of certain animals have been highly valued for use in perfumes. Since 1962, with the help of the Scientific Research Institute of Fragrance & Flavor Industry, Ministry of Light Industry, the wild civets have been finally tamed and regular collection of their secretions also became possible.
Fine Fragrance
Civet and Civet Compounds
Animal Notes in Perfumery. Only a few perfume materials of animal origin are used in perfumery. Among them are musk, ambergris, civet and castoreum. Civet is the subject of this article
Ingredients
The Chemical Composition of the Leaf Essential Oils from 110 Citrus Species, Cultivars, Hybrids and Varieties of Chinese Origin
We carried out systematic analytical studies on the composition of the leaf oils from 110 citrus species, varieties, hybrids and cultivars of Chinese origin in order to look for new resources for essential oils and provide the systematic chemical-composition data of the leaf oils for the taxonomy of citrus plants.
Beverage
A Critical Review on the Chemical Composition of Citrus Oils
During our studies and investigations we came across several anomalies in the concentrations of the main and other important constituents of the oils. Sometimes even the identities of the constituents found may be doubted. This study is meant as a trial to clarify some of the aforementioned anomalies.
Oral Care
Chemical Characterization of Cornmint Oils
In this paper, we list the main constituents and their concentrations, we give a detailed analysis of one of the Indian oils, and we discuss the isolation of L-menthol from the oils by slow crystallization.
Ingredients
Transition from (+)-Car-3-ene to fragrant chemicals
For half a century, (+)-car-3-ene was relegated to the backyard of the Naval Stores Industry. More than anything else, lack of precise knowledge of its intricate chemistry and its non-availability in technical purity were responsible for this tragic negligence. Recent years have witnessed a dramatic change in the status of (+ )-car-3-ene. The terpene has blossomed into a unique raw material for modification to interesting and valuable perfumery synthetics.
Ingredients
Fragrance Creators Breaks Down New CARB Consumer Product Amendments
From VOC standards to the Two Percent Fragrance Exemption, Fragrance Creators outlines the nuances.
Ingredients
Green Fragrances for Cleaning Products: Compatibilities and Conflicts
Ladd Smith (RIFM) discusses the prospects for a working definition of sustainability, green and more.
Personal Care/Beauty
Fragrance Creation: Fragrances for Natural and Certified Organic Personal Care Products
The link between fragrance and health in personal care product development. A recent article in
Woman’s Wear Daily
reported that organic brands and products based on sustainable resources have become one of the fastest-growing segments in beauty care. In fact, according to the Organic Trade Association, sales of US organic personal care products grew 28% to $282 million in 2005.
Ingredients
3-Cyclohexylpropanal and 3-Cyclohexylbutanal as Raw Materials for Fragrant Compounds
This study reports an investigation of the hydrogenation of aromatic rings of these alcohols, leading to the respective 3-cyclohexyl-1-alkanols.
Ingredients
Robertet Perfumer Clément Marx Shares Cocoa Butter Colorless Usage
Discover Marx's thoughts on the versatility of the ingredient, sourcing and more.
Beverage
CharmAnalysis of Two Citrus sinensis Peel Oil Volatiles
In this paper, we will examine the CharmAnalysis of the Valencia and Pera cold-pressed oils to understand how interchangeable the oils can be in beverage systems. We will also identify compounds of odor significance that can be used in flavor formulations, and target compounds for improved QC monitoring.
Ingredients
Aldehyde C-11
Aroma chemical profile, aldehyde C-11. The terms aldehyde and aldehydic have become an intregal part of the vocabulary of the fragrance and flavor industry.
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