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Type: News
Section: Flavor > Trends
The increasing prevalence of skin diseases caused by synthetic ingredients in beauty products and cosmetics fuels the demand for organic skin care products.
4 Key Essential Oils Market Drivers
The market is significantly growing in Asia due to the increasing demand for natural ingredients and the growing influence of 'clean label products' among consumers.
Nov 16th, 2023
US Essential Oil and Oleoresin Market: $588.4 m
"US Essential Oils and Oleoresins Markets," a new analysis from Frost & Sullivan, reports that the market's revenues reached $588.4 million in 2006.
Dec 23rd, 2008
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How are Pets, Millennials and Essential Oils Shaping F&F?
This year's Women in Flavor and Fragrance Commerce (WFFC) Fall Seminar featured an array of speakers discussing the flourishing pet care market, as well as holistic health and the rising influence of millennials.
Oct 7th, 2016
Citrus oils are popular for their immunity-boosting and stress-relieving properties which continues to fuel market growth.
Citrus Oil Market Driven by Wellness Demands, Household Products, Food and Beverage Markets
The global citrus oil market is expected to reach a valuation of $8.75 billion by 2023 and $14.4 billion by 2033.
Jan 30th, 2023
Sabor in America Brings Latin American Cuisine To The Forefront of the Food and Beverage Industry
Symrise hosts 2015 Sabor in America to highlight rapidly expanding Latin American population in America, bringing food and beverage industry together with flavorists and marketing professionals.
Jul 28th, 2015
Savory Flavors Blending Into American Yogurt
International influences—including savory over more traditional sweet flavors—are being noticed in new yogurt product launches.
Jul 22nd, 2015
vanilla beans and orchid flower
Solvay Celebrates 25 Years of American Vanillin
Solvay is celebrating 25 years of making vanillin in the USA.
Sep 30th, 2015
Two-thirds of Americans plan to eat out more than they did before pandemic.
Americans Plan to Increase Eating Out After Pandemic
Two-thirds of Americans say they trust restaurants as they plan to eat out more than before the pandemic according to Toluna.
Sep 8th, 2020
American Chemistry Council Launches Advocacy and Awareness Campaign
Called "From Chemistry to Energy," campaign focuses on developing quality energy policies and highlighting chemistry's role in creating jobs.
Feb 7th, 2012
72% of consumers say they are curious to try new foods, flavors and dishes they find online to “see what the hype is about.'
Monin Americas Highlights 5 Flavor Trends in 2024
The trends are pinpointed through an in-depth analysis of information from four key areas: leading data partners, proprietary and secondary research, industry insights and customer data points.
Dec 18th, 2023
Consumer demand for high-quality healthy food ingredients and a preference for trying new flavors is driving the seasonings and spices market.
Report: North American Seasonings and Spices Market Trends
ResearchAndMarkets reports that consumer demand for high-quality healthy food ingredients and a preference for trying new flavors is driving the market.
May 19th, 2022
Vanilla is Still America's Favorite Ice Cream Flavor
According to an International Ice Cream Association (IICA) survey, the top three ice cream flavors in the U.S. are vanilla, followed by chocolate and butter pecan.
Jul 24th, 2013
PreGel America Predicts 2013 Flavor, Dessert Trends
The specialty dessert ingredient company's trend watch includes exotic flavor infusions, flavored coatings for ice cream cones as well as popcorn, doughnut and alcoholic flavors used in sweet treats.
Jan 2nd, 2013
Genomatica CEO Christophe Schilling says the collective consciousness on sustainability is rising.
How COVID-19 Has Affected Americans' Thoughts on Sustainability
Genomatica CEO Christophe Schilling says the collective consciousness on sustainability is rising.
Aug 31st, 2020
Report: South American Cuisine is Hot around the Globe
According to a Research and Market report, trends include aji peppers and rocoto with expanded applications in sauces and as ingredients for snacks.
May 27th, 2014
Symrise has released its naturalness study for the LATAM market.
Symrise Study Reveals Importance of Naturalness for Latin American Consumers
Symrise has released its naturalness study for the LATAM market.
Aug 20th, 2020
PlantPlus Foods is a joint venture from ADM and Marfig focused on producing plant-based food options to meet rapidly growing consumer demand.
ADM, Marfig Partner to Launch PlantPlus Foods in the Americas
PlantPlus Foods is a joint venture from ADM and Marfig focused on producing plant-based food options to meet rapidly growing consumer demand.
May 29th, 2020
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A Fragrant Feast: "An Evening of Pairings" with the American Society of Perfumers
This year's "An Evening of Pairings" featured a variety of unique flavor and scent combinations using food, wine and fragrance.
Nov 11th, 2016
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