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Section: Flavor > Sweet Applications
Ingredients
Flavor Bites: Hexyl butyrate and Hexanoate
Fresh and “fuzzy,” hexyl butyrate and hexanoate both have complex fruity profiles that can be used in a range of orchard fruit, tropical fruit, berry, dairy and other flavor applications.
Sweet Applications
Natural Vanillin Obtained by Means of Bioconversion
The large demand for vanilla in sweet flavors cannot be met by the available volume of cultivated vanilla beans alone. In order to satisfy increasing global demand, ingredient suppliers have developed ways to produce natural vanillin identical to the one present in vanilla beans.
Trends
Baby Food Market Booms With Organic Launches
Lifestyle changes among mothers and a rise in product demand are driving growth within the baby food market, marked by natural and organic flavors.
Ingredients
Unlocking Flavor: The Science of Natural Bitterness Blockers
By understanding the mechanism of receptors and blockers, flavorists and product developers can create better tasting products that consumers will love.
Sweet Applications
Mmmm Donuts … Millennials Crave Bold Bakery Flavors
Bold flavors are gaining ground in the donut segment, as younger consumers are more adventurous in their tastes.
Sweet Applications
Baskin-Robbins Debuts Oatmilk-Based Ice Cream
The newest flavor will serve as Baskin-Robbins' flavor of the month for May.
October
Xiamen Bestally Biotechnology Co., Ltd.'s Natural Methional
Sweet Applications
ONE Brands Releases Naturally Sweetened Snack Bar Line
One has released Basix Bar, a naturally sweetened snack bar available in either cookie dough chocolate chunk, triple chocolate chunk or peanut butter chocolate chunk flavors.
Sweet Applications
Blue Bell Launches Coconut Cream Pie Ice Cream
The flavor comes in time for National Ice Cream Month and will be available for a limited time.
Sweet Applications
Blue Bell Ice Cream Rolls Out Two Flavors
Blue Bell has released a new flavor as well as brought back an old one, for a limited time.
Event Coverage
Beverages and Bugs at SFC West Coast Meeting
The 432nd SFC meeting will take place on January 18, 2018. Among the topics discussed will include recent findings in food protein chemistry and insects for an alternative food source.
Sweet Applications
Blue Bell Creameries Limited Edition Holiday Flavors Return
The holiday flavors came early this year with the return of two classic flavors.
Sweet Applications
Thixogum G Named Best Clean Label Beverage Stabilizer
Thixogum G named best clean label beverage stabilizer at the 2019 World Beverage Innovation Awards.
Sweet Applications
Blue Bell Releases Chocolate Sheet Cake Ice Cream
The newest flavor launch is available for a limited time.
Flavorcon Coverage
Taste Optimization in Plant-Based Food and Beverages
Drink in all of the latest insights at
Flavorcon
2022.
Sweet Applications
Japanese Brand Brings Traditional Konpeito Candy to U.S. Market
Harano Seicha Honpo now offers the traditional Japanese candy, konpeito, for U.S. consumers.
Sweet Applications
Arctic Zero Expands Its Better-For-You Ice Cream Brand
Ice cream brand Arctic Zero has expanded its line with the addition of seven flavors of naturally sweetened ice cream.
Trends
Global Confectionery Market Valued at $147.7 Billion by 2013
According to a recent report by Research and Markets, the global confectionery market grew 3% in 2008 to reach a value of $127.9 billion.
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