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Section: Flavor > Sweet Applications
Regulatory & Research
Don't Sweat: Cocoa Sweeter With Stress?
A recent report looked at how different growing and weather conditions could impact the chemical composition of cocoa and its taste.
Sweet Applications
Yogurtland Debuts Milk N' Cereal Froyo
The back-to-school-inspired froyo flavor speaks to the growing global market for breakfast cereals.
Savory Applications
Chobani’s New Sweet and Spicy Flavors
Chobani yogurt will release a new line of savory flavors. The sweet and spicy, “flip” flavors will include chipotle pineapple and sriracha mango.
Sweet Applications
Reese's Introduces Organic Peanut Butter Cups
The peanut butter cups are certified USDA Organic and Non-GMO verified.
Ingredients
Flavor Bites: Flavor Creation in India
Flavor preferences in India are as anarchic as everything else. While some linger from the time of British sovereignty—especially in the bakery and sugar confectionery segment— many are uniquely Indian.
Sweet Applications
Just Cookie Dough Skips the Egg
Food brand Just has released a chocolate mint flavor of its snackable cookie dough, which is created with natural flavors and no eggs.
Flavor
Turpaz Acquires Sweet Flavors Company Doucy
Founded in 1968, Doucy is a manufacturer of sweet flavors for food and beverages, as well as colors and additives for the animal feed industry.
Flavor
Ardent Mills Introduces Cocoa Replacement Solution
Cocoa Replace is designed to replace 25% of cocoa powder in cakes, brownies, cookies and muffins.
Ingredients
Organoleptic Characteristics of Flavor Materials
This month’s column features discussions on cocoa extract, sunflower oil CO2 extract, barrel-aged oak fluid extract, methyl 3-hydroxybutyrate and more.
Sweet Applications
Jeni’s Splendid Ice Cream Launches Summer Flavors
The flavors range from sweet popcorn-flavored ice cream to dairy-free options.
Sweet Applications
Ferrero’s Sweet Tooth: Nestlé's U.S. Confections Acquired
Nestlé has announced that Ferrero will acquire its U.S confectionery business, in an effort to focus on its pet care, bottled water, coffee, frozen meals and infant nutrition markets.
Savory Applications
Beyond Meat: Jack Link’s Enters Chips Market
Protein snack company Jack Link’s has released its Jack Link’s Pork Rinds, in an effort to expand its product portfolio to include chips.
Event Coverage
Process Flavors: Achieving Acceptability Amidst Changing Demands
Flavorist Doug Young examines technical hurdles as part of the 2009 Flavor Symposium.
Sweet Applications
Nightfood's Pickle Ice Cream to Hit Shelves
Nightfood's Pickle For Two flavor will be available at select retailers throughout New England beginning March, 2021.
Sweet Applications
[Update] Smartfood Popcorn Collabs with Krispy Kreme
The popcorn brand is partnering with Krispy Kreme for a doughnut inspired treat, available for a limited time.
Sweet Applications
Jeni's Splendid Ice Cream Announces Breakfast Flavor
The Everything Bagel Ice Cream is filled with Jeni's Gravel mix of all the flavors found in an everything bagel.
Ingredients
Organoleptic Characteristics of Flavor Materials April 2018
This month’s column features discussions on cis>-p-menthan-7-ol, 2,6-dimethyl pyrazine natural, cocoa decolorized (PG), whiskey CO2 extract and more.
Ingredients
Organoleptic Characteristics of Flavor Materials January 2018
This month’s column features discussions on tea extract CO2, 3-Methyl-2,4-nonanedione, carrot seed oil, pyrazine mixture and propyl acetate.
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