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9 Results
Type: News
Section: Flavor > Sweet Applications
Beverage
Dohler Debuts New Cocktail Flavors
Suitable for for alcoholic ready-to-drink cocktails, as well as soft drinks, dairy drinks and other beverage types.
Sweet Applications
Baskin-Robbins Debuts Oatmilk-Based Ice Cream
The newest flavor will serve as Baskin-Robbins' flavor of the month for May.
Flavorcon Coverage
Taste Optimization in Plant-Based Food and Beverages
Drink in all of the latest insights at
Flavorcon
2022.
Sweet Applications
Yogurtland Launches Plant-Based Oat Milk Flavor
Available for a limited time only, plant-based cinnamon oatmeal cookie adds to the brand's vegan flavors.
Ingredients
Hope Foods Expands Plant-Based Dip Line
Hope Foods expands plant-based dessert dip line with new flavors.
Event Coverage
Preparing for the Plant-based Future at Flavorcon 2019
To prepare flavor professionals for the increasing demand for flavors for plant-based products,
Flavorcon's
conference schedule will feature technical insight into creating plant-based cheeses, meats and other products.
Ingredients
Burt’s Bees Goes Holistic With Plant-Based Protein Shakes
Users will be singing, “Wake me up inside” with Burt’s Bees new plant-based protein shakes as the skin care brand expands to the food and beverage industry.
Sweet Applications
Cold Stone Partners with Silk on Plant-based Frozen Dessert
The global dairy alternatives market is forecasted to grow at a CAGR of 12.5% from 2021 to 2028.
Trends
Pickle-based Flavors Expected to Rise, According to Pinterest Predicts 2025
The content site's annual trend report shows an increase in pickle-based searches.
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