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Type: News

Section: Flavor > Savory Applications

The oil is a blend of olive oil and real black winter truffle. Photo: Truff's Facebook.

Truff Releases Signature Flavor Black Truffle Oil

This expands the brand into a third new category offering.

Take a bit out of the October issue while it's still spooky season!

Trick-or-Treat October Issue Spoils

Take a bite out of the October issue while it's still spooky season!

WILD Launches Sodium Reducer

Wild Flavors has launched its natural Sea SaltTrim product for sodium reduction of up to 45% in flavor systems.

WILD Flavors’ 2010 Trend Predictions

For beverage flavors, culinary infusions and healthful formulations.

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ADM Gets Wild with New Creative Flavor Center

Archer Daniels Midland Company celebrates the opening of its new flavor creation, application and customer innovation service facility. Customers will now be able to visit the site to successfully create flavors and ingredients to add to their products.

Sunwin, WILD Flavors Develop Taste Modifiers for Stevia

Modifiers to help achieve specific taste profiles.

The flavor will be sold exclusively at Whole Foods Market until the end of August 2021.

Cedar’s Foods Introduces Topped Organic Hommus Flavor

The flavor will be sold exclusively at Whole Foods Market until the end of August 2021.

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Organic Bacon Flavoring Signals Larger Non-GMO Trend

Blue Marble Biomaterials has released an organic-compliant bacon flavoring. With the release of this product and others, the non-GMO trend continues to influence the F&F industry.

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9 Organic Food and Flavor Trends Taking Over the Grocery Store

A staple in the food and flavor industry, naturals are finding growth in plant-based products and new beverage formats.

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Live Organoleptic Materials Panel Kicks Off, Flavorcon 2024 to Follow in Atlantic City

There's still time to register for expo hall only or to sit in on conference sessions!

Behind-the-scenes of the group photo shot from the pre-Flavorcon Organoleptic panel.

Here's What You Missed from John Wright & Cyndie Lipka's Live Organoleptic Material Sessions

A peek at the materials reviewed and photos of flavorists in action!

Manufacturers are responding to the rise in demand by investing in advanced extraction techniques and sustainable farming partnerships.

Global Organic Food Flavor Market Projected to Grow 9.3% Over Next Nine Years

North America and Europe lead the market in demand.

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