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Savory Applications
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12 Results
Type: Article
Section: Flavor > Savory Applications
Savory Applications
A Review of Oleoresin Black Pepper and Its Extraction Solvents
All the indications are that an oleoresin pepper can be produced at a similar cost to the products now on the market. The physical appearance of this resin may differ a little from the conventional product, but its organoleptic properties are superior in that it lacks the sweet taste and aroma which is so characteristic of culminated solvents.
Sweet Applications
Flavor Bites: Lauric Acid
Though largely used in dairy flavor applications, lauric acid with its mild long-lasting taste effect and mild odor can also be used in a range of savory, fruit and fermented flavors.
Savory Applications
The Language of Salt
Mapping the sensorial effects of salt to restore the full taste experience in reduced-salt products
Regulatory & Research
F&F Literature Review: Pinpointing Performance
In this literature review, P&F examines the recent studies and research on the performance of F&F materials.
Ingredients
T. Hasegawa 2024 Leaders & Newsmakers
T. Hasegawa explains how it achieved the highest globally consolidated sales in the company’s history.
Ingredients
Sensient Technologies 2024 Leaders & Newsmakers
Sensient Technologies, Paul Manning, chair of the Board, president, and chief executive officer discusses the company's sustainability strategy and a focus on innovation to exceed customers’ expectations.
Ingredients
Symrise 2024 Leaders & Newsmakers
Symrise CEO Jean-Yves Parisot, Ph.D., shares insight into the impressive number of acquisitions and investments of the company in the last 12 months as well as technical advancements made across segments.
Savory Applications
Clean Labels, Commoditization and Cost Controls
Consumers are reading labels more than ever and becoming increasingly suspicious of the food industry and science in general. Some consumers are even suspicious of the words “natural flavor” appearing on the label.
Beverage
2017 Leaderboard: Frutarom Expands and Cuts Costs for Growth
Through acquisitions and cost-cutting efforts, Frutarom has propelled growth through its entrance into emerging markets, earning the company its number seven position.
Savory Applications
What Are Consumers Looking for in Snack Flavors & Functionality in 2024?
From specific cravings to general hunger, a need for energy to a desire for indulgence and adventure, consumers are integrating the concept of "snackification."
Trends
2025 Food & Beverage Trends: A Cohesive Look at Evolving Consumer Preferences
Let's take a look at 4 trend predictions for 2025 in the taste segment that emerged from the slew of forecast reports.
Savory Applications
How LTO Flavors Can Meet Consumer Expectations for Convenience, Nutrition & Taste in Snack Category
Kalsec shares key market research driving consumer demand in the evolving snack market with a focus on LTO offerings.
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