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287 Results
Section: Flavor > Regulatory & Research
Oral Care
Enantiomeric Distribution of Oxygenated Monoterpenes in Some Mentha Essential Oils
In this research we analyzed chiral oxgenated monoterpenes, which are the predominant and most valuable monoterpenes in Mentha oils.This technique enables us to determine the enantiomeric purities of other components in the oils, such as monoterpene hydrocarbons and sesquiterpenes
Ingredients
Progress in Essential Oils: Lemon Verbena Oil
This month's column discusses the chemical composition of lemon verbena oil.
Ingredients
Progress in Essential Oils: Celery Seed and Leaf Oils
This month's column discusses the chemical compositions of celery seed leaf and oil.
Ingredients
Pink Pepper Fruit and Leaf Oils
This month's column discusses the chemical composition of pink pepper fruit and leaf oils.
Regulatory & Research
EFSA: "Some Concern" Remains for Genotoxic Potential of p-mentha-1,8-dien-7-al
Based on the presently available data, the panel concluded that some concern for the genotoxic potential of p-mentha-1,8-dien-7-al remains; orders further in vivo testing.
Regulatory & Research
A Closer Look at Garlic Oil: Verifying Naturality
This case study takes a look at the challenges on the production side of the garlic oil industry, which has necessitated increased vigilance in verifying the real natural content of this product downstream.
Ingredients
A New Method of Separation of Citral from Lemongrass Oil
Although many methods are known for the separation of citral from lemongrass (Cymbopogen flexuosus) oil, like fractional distillation, adduct formation and regeneration, the purity and the yield of citral as separated are not satisfactory. A new method for separation of citral in pure form and in near quantitative yield uses the column chromatographic technique. This method may also be adapted for large scale separation of citral and hence can be of commercial importance.
Ingredients
Progress in Essential Oils: Cubeb Oil
This month's column discusses the chemical composition of cubeb oil derived from Piper cubeba L.
Ingredients
Investigating New Essential Oils: Rationale, Results and Limitations
Research in new essential oils may provide benefits (missing aroma notes, new sources of isolates, new chiral compounds), but it must reassert its originality and vigor and it must recognize the constraints of economics and regulations.
Ingredients
Progress in Essential Oils: Sweet Fennel Oil and Extract
In this column, Brian M. Lawrence reviews the composition of sweet fennel oil and extract as found by various researchers. For example, a commercial sample of sweet fennel oil was screened for its anti-platelet activity by Tognolini et al. (2006) and Guerini et al. (2006) using GC-FID and GC/MS. Results are reported herein.
Beverage
Stability of Citral-Containing and Citralless Lemon Oils in Flavor Emulsions and Beverages
The storage stability of lemon oil treated to remove citral has not been reported. This investigation was conducted to compare the stabilities of citral-containing and citralless lemon emulsions (EC and ECL) and beverages (BC and BCL) during storage at different temperatures by both gas chromatographic and sensory analyses.
Ingredients
Progress in Essential Oils
Sage oil and Wild African Sage Oil.
Regulatory & Research
HPLC-NMR — a Powerful Tool for the Identification of Non-Volatiles in Lemon Peel Oils
Citrus peel oils are of great importance for the flavor and fragrance industry because they are widely used in perfumes, beverages, food and cosmetic products. Many publications cover the analysis of the volatile substances of peel oils.
Regulatory & Research
Essential Oils & REACH
The
European Council
has adopted the new European chemicals policy --
REACH
(the Registration, Evaluation and Authorization of Chemicals) -- on December 18, 2006.
Regulatory & Research
Application of Gas-Liquid Chromatography to the Analysis of Essential Oils: Part 2
Part 2 of 3: Fingerprint chromatograms of esters-containing essential oils: bergamot oil, clary sage oil and spike lavender oil.
Regulatory & Research
Essential Oils REACH Update
The
European Federation of Essential Oils
(EFEO) has released its latest Circular Letter (22), providing updates on REACH and declarations of allergens in food products.
Ingredients
A Unique Mentha Aquatica Mint For Flavor
The essential oil from peppermint,
Mentha x piperita
L., is one of the most widely used oils by the flavor industry for mint flavoring. However, abundant literature and experts’ observations report the varying composition and organoleptic profiles of peppermint oils according to the region of production, climatic variation and harvest date.1-3
Ingredients
Authentication of Natural Peppermint Oil
This article explores the application of carbon-14 testing as a method to authenticate naturally sourced peppermint oil and screen for adulteration.
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