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Section: Flavor > Regulatory & Research
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The End of ENDS?
Will Flavor Bans Break the Vaping Industry?
Mar 2nd, 2020
Transforming arid tropical savannahs into vast forests of noble sandalwood: essential oils are also an economic driver for sustainable reforestation.
Essential Oils and Forest Extracts: Complex, Unique and Vulnerable Industries Facing EU Green Deal
The implementation of the European Green Deal must consider the complexity and fragility of the essential oils industry.
May 30th, 2023
Flavorcon 2024 conference sessions ranged from confectionery to swicy (sweet and spicy) and everything in between.
Flavorcon 2024 Highlights: Organoleptic Panel, Expert Sessions, and Expo Insights at Atlantic City Event
Here's what you missed at flavor's favorite event in Atlantic City this October.
Oct 15th, 2024
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Editor's Note: A New Experience
What makes an F&F product memorable? Depth. Layer. Texture. And its coinciding political climate.
Jan 11th, 2017
England Eliminates Trans-Fats
The British Retail Consortium (BRC) members have voluntarily committed to eliminating industrially added trans-fats from all of their own brand lines by the end of 2007.
Nov 29th, 2008
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Endpoint. Extraction Matters in F&F Development
Unadulterated oils and optimized extracts.
Jul 28th, 2017
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EY Announces Vigon International’s President, Steve Somers, as the EY Entrepreneur of the Year Finalist
EY announced their finalists for their annual Entrepreneur of the Year for 2016 in the Greater Philadelphia area.
Jun 10th, 2016
Ballschmiede shares, 'Innovations are addressing the increasing concern of resource scarcity, with efforts aimed at developing alternative flavoring ingredients and reducing the environmental footprint of food production.'
The Global Flavor Industry Enters a ‘Complex’ and ‘Rapidly Evolving’ Phase, Says IOFI Executive Director
Sven Ballschmiede, executive director of the International Organization of the Flavor Industry, discusses regulation flashpoints, healthy food trend impacts and more.
Mar 1st, 2025
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Flavor Encapsulation: Melt Extrusion and Melt Injection
An in-depth look at the strengths, limitations and applications of these two processes
Nov 4th, 2008
EFSA Reports on Aromatic Ethers
Chemical group 26 evaluated for use as animal feed additive
May 16th, 2012
Endocannabinoids Enhance Sweet Taste: Study
A study by Monell Chemical Senses Center and Kyushu University revealed that endocannabinoids act directly on taste receptors on the tongue to enhance sweet taste.
Jan 4th, 2010
The FDA has finalized its enforcement guidance for the policy regarding flavored e-cigarettes and other electronic nicotine delivery systems (ENDS).
FDA Finalizes Enforcement Guidance on ENDS
The FDA has finalized its enforcement guidance for the policy regarding flavored e-cigarettes and other electronic nicotine delivery systems (ENDS).
Jan 13th, 2020
The Proprietary Flavor Intelligence Technology and Predictive Personalization Data Engine is now available to all craft producers through the Ester Producer Portal.
Ester Introduces Craft Producer Early Adopter Program
The Proprietary Flavor Intelligence Technology and Predictive Personalization Data Engine is now available to all craft producers through the Ester Producer Portal.
May 18th, 2021
EPA to Evaluate Safety of Industrial Chemicals
Over the next four years, the US Environmental Protection Agency (EPA) plans to evaluate thousands of industrial chemicals for their potential to damage human health and the environment.
Nov 10th, 2008
Regulatory Update: EFSA Issues Pesticide Evaluation
The European Food Safety Authority (EFSA) has released a new statement regarding its evaluation of proposed temporary EU Maximum Residue Levels for pesticides
Dec 7th, 2008
Shortened telomeres are associated with many chronic conditions such as cancer, cardiovascular disease and diabetes.
Blue California’s ErgoActive Linked to Healthy Aging
“Our results suggest that ergothioneine, as part of a healthy diet, could potentially mitigate the negative effects of oxidative stress and support healthy aging by helping to preserve telomere length and reduce the rate of shortening” Dr. Priscilla Samuel, chief science officer.
Dec 11th, 2020
EFSA Names Geslain-Lanéelle Executive Director
The European Food Safety Authority has appointed Catherine Geslain-Lanéelle executive director, to begin July 1 for a five-year term.
Jan 2nd, 2009
European Flavor Regulation (EC) No. 2232/96
On October 28, 1996, the European Parliament and the Council of the European Union, according to certain procedures and needs (see sidebars), adopted the following Regulation (EC) No. 2232/96 laying down a Community procedure for flavoring substances used or intended for use in or on foodstuffs
Apr 6th, 2016
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