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Section: Flavor > Pharmaceuticals

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IFF Recognized by Euronext Vigeo World 120 Index

The index recognizes companies that excel in the areas of human rights, human resources, corporate governance, business behavior, environment and community involvement.

KitchenTown helps drive market ideas from ideation to market testing. With the partnership, Symrise will leverage its food facilities to facilitate collaboration and co-creation between experts and entrepreneurs.

Symrise Joins KitchenTown Berlin to Accelerate Startups' Market Entrance

KitchenTown helps drive market ideas from ideation to market testing. With the partnership, Symrise will leverage its food facilities to facilitate collaboration and co-creation between experts and entrepreneurs.

Due to increased health awareness, the natural segment is growing at a rapid CAGR of 6.8%.

Global Flavor Enhancers Market to Hit $11.5B by 2027

Due to increased health awareness, the natural segment is growing at a rapid CAGR of 6.8%.

Polaris Market Research has released new research which discovered the global healthy snack market is anticipated to reach around $40,699 million by 2026, as increased awareness pushes consumers to eat healthier.

Research Shows Healthy Snacks Market to Reach $40,699M by 2026

Polaris Market Research has released new research which discovered the global healthy snack market is anticipated to reach around $40,699 million by 2026, as increased awareness pushes consumers to eat healthier.

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The Role of Microorganisms and Enzymes in Traditional and Vegan Flavor Profiles

As demand for plant-based alternatives continue to grow, it’s important to consider the role thermal processing and microorganisms play in creating traditional dairy flavors, so we can continue to evolve vegan flavor profiles.

The Last Word: Taking the Consumer Engagement Plunge: Lessons From Two CPG Giants

The annual Flavor and Extract Manufacturers' Association meeting discussed consumers' evolving needs and how companies are pursuing a mix of traditional advertising, branding, in-store experience and consumer-generated content.

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FEMA 49th Fall Symposium Addresses Chemophobia, Supply Chain Transparency and More

Members attended a variety of presentations on consumer trends, scientific research and market updates from industry thought leaders.

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MilliporeSigma's p-Mentha-8-thiol-3-one, Mixture of cis and trans, Natural, ≥95%, FG

Certified food grade, natural, halal, kosher and follows the IFRA guidelines, this ingredient can be used at low levels to add richness to a black currant or passion fruit.

Functional Ingredients, Encapsulation and Innovative Organizations: Highlights from the 12th Annual West Coast Flavor Industry Forum

Innovation from three distinct perspectives.

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IFF Announces Preliminary Q4 & Full 2020 Financial Results

The company has announced the release date of the results as well as a conference call to discuss the results.

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5 Stories You Missed This Week

Busy week? Catch up on industry news you might have missed.

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Ω-Pentadecalactone

Ω-Pentadecalactone is found sparsely in nature and has an extremely pure musk odor. This can be a disadvantage at high levels in fragrances due to scent adaptation, but at the low levels in flavors it is a distinct advantage and serves to brighten and enhance flavors, often adding a subtly sensuous nuance.

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Keeping it Fresh With Symrise's Symcool WS-5

A strong cooling agent, this ingredient adds freshness and juiciness to fruit flavors, while rounding out mint flavors.

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‘Tis the Seasonal: 5 Insights on Seasonal and LTO Products

“With seasonal products and LTOs, brands can demonstrate quality and authenticity in all kinds of food, drink and snack categories,” said Symrise marketing & consumer insight manager Dylan Thompson. “There’s a chance to make a lasting emotional connection with consumers.”

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Aurochemicals' Damascenone natural

It has a taste that is woody, floral, herbal, green and fruity with spicy tobacco nuances.

Kerry’s new plant protein offerings are suitable for a variety of food and beverage applications.

Kerry Ranked #5 on FAIRR for Supporting Plant-based Options

Kerry’s new plant protein offerings are suitable for a variety of food and beverage applications.

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2019 Fresh Takes: 5 Flavor Trends to Watch Out For

Tech tastes and veggie flavors – these are just a couple of the flavor trends freshening up 2019.

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Functional, Fresh and Flavorful: Top 5 Food Trends for 2018

The drive for better-for-you products has led to the growth of chef-inspired products, unique fruit flavors and functional ingredients, according to Imbibe.

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