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Section: Flavor > Ingredients

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Firmenich’s Durarome Celebrates 50 Years

Part of Firmenich’s Encapsolution portfolio, Durarome sustains a product’s authentic taste throughout its shelf-life, from production to consumption across distribution channels.

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Symrise's Symcool WS-5

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MANE's Vanilla Resinoid M_55436

MANE's Vanilla Resinoid M_55436 provides a powerful taste of vanilla bean, with a hint of woody notes, that can be used in a variety of dairy and chocolate products.

SFC/CSA Meeting on February 5, 2009

The Society of Flavor Chemists & Chemical Sources Association Meeting will be held on February 5 in Philadelphia, Pennsylvania.

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Top 5 Flavor Articles of 2024

Check out our most popular headlines from the past year.

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KH Roberts Celebrates 50 with Facility Opening

A key feature of the 100,000 sq. ft., $20 million facility is an automated liquid distribution and dispensing system, capable of synergizing both automation and scalability of production batches.

WFFC’s Seminar on Estate Planning on May 5

The seminar will discuss the essential elements of Estate Planning for New Jersey residents.

US Essential Oil and Oleoresin Market: $588.4 m

"US Essential Oils and Oleoresins Markets," a new analysis from Frost & Sullivan, reports that the market's revenues reached $588.4 million in 2006.

SAFC Introduces 50 New Certified Organic Raw Materials

SAFC Supply Solutions has added 50 new certified organic products to its flavors and fragrances raw materials product line.

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Symrise Awarded Top 500 Award for Growth and Innovation

Symrise AG has received second place in the DIE WELT’s Top 500 Award, an award given to forward-thinking companies in Germany.

dsm-firmenich's repurchase concludes the program to repurchase 500,000 shares for a total consideration of €51.6 million.

dsm-firmenich Completes On-Market Repurchase of 500,000 Shares

This repurchase concludes the program to repurchase 500,000 shares for a total consideration of €51.6 million.

Companies are also expanding their production facilities for lemon oil and extracts to meet the growing demand.

5 Global Oil & Lemon Extracts Market Growth Drivers

The market is projected to reach $1,674 million by 2028 from $1,301.96 million in 2022.

Kerry’s new plant protein offerings are suitable for a variety of food and beverage applications.

Kerry Ranked #5 on FAIRR for Supporting Plant-based Options

Kerry’s new plant protein offerings are suitable for a variety of food and beverage applications.

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Keeping it Fresh With Symrise's Symcool WS-5

A strong cooling agent, this ingredient adds freshness and juiciness to fruit flavors, while rounding out mint flavors.

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Mondelez Commits $5 Million to Reducing Cocoa Production Emissions

Ghana, which supplies around 20% of the world’s cocoa, is also home to one of the highest deforestation rates in Africa.

North America holds the largest market share in the nutraceuticals market, largely due to high demand for health and wellness products.

Nutraceuticals Market Expected to grow to $571.3 Billion by 2029

Nutraceuticals include products such as supplements, functional foods, and beverages that provide health benefits beyond basic nutrition.

With the addition of 50 ppm, 6,10-dimethyl-5,9-undecadien-2 takes away much of the rough edge that mango flavors are prone to having.

6,10-Dimethyl-5,9-undecadien-2 in Berry, Fruit, Brown, Savory and Other Flavors

This chemical adds depth and complexity to simpler flavors, and can be applied to fruit and brown flavors, as well as savory and dairy profiles.

The State of the Flavor Industry More Than 50 Years Ago

As one gets older it becomes more and more difficult to keep abreast of modern techniques and finally one has to come to terms and decide that the next generation must take over. I often wonder what the situation will be in the next thirty or forty years.

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