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Section: Flavor > Ingredients
Event Coverage
'Ten Years of Ethical Sourcing' With Givaudan
Givaudan is hosting the event in Paris, marking a ten year milestone in its journey towards producing sustainable natural ingredients.
Ingredients
Givaudan Debuts Expanded Portfolio Dubai Trade Show
The company has identified three experience spaces that will help deliver its promise to its customers and their consumers: Feel Good, Does Good and Imagine.
Ingredients
Givaudan Announces “Solid” 2008 Results; “Confident” About Future
Givaudan
has announced its full year 2008 results, reporting a 6.7% increase in local currency group sales totaling CHF 4,087 million and a decrease of 1.1% in Swiss francs compared to the previous year.
Ingredients
Challenge Accepted: Givaudan's Chef Council Takes on Proteins
When it comes to the future of food, alternative proteins are driving food innovation. Recently, Givaudan announced its Chef’s Council Protein Challenge event which focuses on plant-based proteins.
Beverage
Givaudan Completes Acquisition of Nutrition Division of Centroflora
Givaudan has successfully completed the deal to acquire the nutrition division of Centroflora, which was announced in September 2017.
Ingredients
Givaudan Launches Protein Hub at Zurich Innovation Center
The Protein Hub provides the experts, technologies and equipment to help accelerate the development of alternative proteins.
Ingredients
Givaudan Honors Start-ups at MassChallenge Switzerland
Givaudan helped honor several startups at the MassChallenge Switzerland, which helps start-up companies get off the ground.
Ingredients
Givaudan Announces Chris Thoen Retirement and Executive Changes
Givaudan’s head of global science and technology, Chris Thoen, has announced his retirement after a 30-year career in research and development.
Flavor
Givaudan Boosts Natural Capabilities With Golden Frog Acquisition
“Strengthening and expanding our offering in naturals continues to be a key priority for Givaudan,” said Louie D’Amico, president of Givaudan’s flavor division. “The addition of Golden Frog’s product portfolio, talent and know-how will further enable Givaudan to provide global, regional and local customers with complete and competitive natural solutions.”
Ingredients
The State of the Flavor Industry More Than 50 Years Ago
As one gets older it becomes more and more difficult to keep abreast of modern techniques and finally one has to come to terms and decide that the next generation must take over. I often wonder what the situation will be in the next thirty or forty years.
Ingredients
Givaudan Reaffirms 2020 Goals, Releases Q1 2018 Results
Givaudan has released its 2018 Q1 earnings, which showed growth among its major categories and regions.
Ingredients
Givaudan 2024 Half Year Sales Results Show 12.5% Increase
Givaudan reported a net income of CHF 588 million, an increase of 30.9% over 2023.
Ingredients
The 6 Hottest Plant-based Proteins According to Givaudan
“With an ever-increasing demand for proteins, we asked ourselves if the best proteins are currently being used, and if niche proteins that are in use today could play a bigger role in the future,” said Givaudan’s Flavio Garofalo. “This forward-thinking research will help our customers to navigate the ever-changing alternative protein landscape.”
Ingredients
Givaudan Named ‘Enterprising Leader’ at 2023 RE100 Awards
The ‘Enterprising Leader’ award recognizes organizations that are demonstrating leadership in their industry or home market by embarking on their renewable electricity journey.
Ingredients
Discover Givaudan’s top aroma molecules for impactful flavour creation
Ready to unlock bold flavor? Elevate a wide range of formulations with high-intensity specialities! Download our catalogue to explore leading aroma molecules from our Barneveld Flavour Ingredient Centre of Excellence today!
Ingredients
Givaudan Announces 12.6% Increase in Q1 Sales for 2024
Givaudan shares Q1 sales report highlights and ambitions.
News
[update] Givaudan x Albert Vieille Debut Cardamom CO2 Absolute
The cardamom extract is produced using a unique combination of methods to highlight its original olfactory profile with a new dimension.
Flavor
Givaudan Introduces Rainforest Alliance-Certified Vanilla Extracts for European Market
New certification expands options for customers and underlines Givaudan’s commitment to sustainability.
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