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Section: Flavor > Beverage
Beverage
Yuengling Debuts New Fruity Beer
Yuengling's Raging Eagle Mango Beer will be available year-round in convenience stores across the nation.
Beverage
Patent Pick: RTD Bubble Tea
Coca-Cola is bubbling with excitement in this new patent application, aimed at a new invention for shelf-stable, ready-to-drink bubble teas.
Beverage
WILD Introduces New Beverage Concepts
Wild Flavors has developed beverage concepts that specifically target adult taste preferences such as natural ingredients, reduced sweetness and lighter carbonation.
Beverage
Bud Light Announces Spiked Lemonade
The lemonade seltzer will be available soon in four flavors.
Ingredients
Flavor Bites: 5-Methyl Furfural
5-Methyl furfural makes the best contribution to the caramel underpinnings of flavors that derive a significant aspect of their overall profile from heated sugars.
Beverage
Stability of Beverage Flavor Emulsions
The problems of producing a stable emulsion can be solved by application of colloidal chemistry principles. Factors influencing emulsion stability are: the particle size distribution in the emulsion, density balance of the two phases, adsorption of solid film at interfaces and electrostatic charges on the droplets.
Flavor
Editor's Note: Mint to Be
Beverage
Hälsa Releases RTD Yogurt Beverage
Hälsa has released its RTD plant-based yogurt beverage that contains organic whole grains and fruits nationwide.
Beverage
Sip Up on Beverage Trends
Symrise collected the top 10 beverage trends for 2016 from around the web, including new flavors and a potentially new beverage category.
Beverage
Margaritas Extend Beyond Typical Flavors
Mintel Menu Insights explores the latest flavor trends in margaritas
Beverage
Bubbl'r Releases Lemon Lime Twist'r
The flavor combines lemon and lime to create a sweet and citrusy flavor.
Beverage
Fruit and Flavored Still Beverages
Mintel explores the ethnic and traditional flavors emerging in the still beverage market
Beverage
Bedoukian Research's Cardamom Aldehyde FCC
The ingredient can be used as a top note for fragrance or be used to enhance a variety of flavor applications.
December
Butyl Valerate from Avant Organics
Regulatory & Research
Patent Pick: Coffee Extract with Reduced Bitterness
Patent Picks are chosen by the editors from publicly available sources. Today's highlight, from Kao Corp., describes a process for producing a coffee extract having suppressed bitterness.
Beverage
Pepsi Blue Returns for a Limited Time
The berry drinks will hit stores in early May, 2021.
Event Coverage
Cruisin’ for a Boozin’ at Flavorcon 2019
Industry leaders shaping alcoholic beverages will offer insights on how everyone from formulators to bartenders can create the meaningful, innovative flavors and experiences sure to have the consumer of the future raising their glass.
Regulatory & Research
Imbibe Offering Prop 65 Compliant Beverage Solutions
The beverage solutions company has developed replacements for caramel color and furfuryl alcohol which will allow customers to remove the Prop 65 claim on products.
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