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Section: Flavor > Beverage
Beverage
Synergy Appoints Wendy Bathgate
Synergy Flavors
has appointed
Wendy Bathgate
account executive.
Savory Applications
Flavor Bites: sec-Butylamine
For flavorists, the amines category might be among the least popular for flavor creation. Difficult to use and pungent, these chemicals can be used in a variety of savory, some fruit and even whiskey flavors.
Beverage
Symrise's Vinylguaiacol Natural
This material's main uses include brown flavors like coffee, caramel, chocolate and also vanilla and distilled spirits.
Beverage
Q&A: Stevia Formulation Challenges
In conversation with Varuzhan Abelyan on the complications in formulations incorporating stevia, labeling issues and more.
Beverage
A New Scent Culture
Taking a leaf from coffee shops’ direct sale of sustainable beans, and following on from fragrance consumers’ interest in material origin and DIY blending, imagine the next wave of niche perfumery.
Beverage
Soft Drink Flavor Preferences
In this global age, it is crucial for the flavor chemist, the food technologist and the marketer to understand taste diversities and transnational likes and dislikes, I believe such a complex study should be tackled through analysis of the various global beverage segments.
Beverage
Spindrift Announces Lemonade Collection
Spindrift's unsweetened lemonade collection will launch with three flavors.
Ingredients
Pumpkin Spice Magic
America’s obsession with pumpkin spice has long been explained as clever marketing and nostalgia, but what if there’s something deeper at work?
Beverage
Flavored Water Makes a Splash
Comax Flavors has released its third study on flavored water in its primary market research program, which focuses on consumer’s attitudes, behaviors and usages.
Regulatory & Research
Patent Pick: Sweet Orange Clone
Patent Picks are chosen by the editors from publicly available sources. Today's highlight is a new sweet orange clone named OLL-8, which exhibits a Valencia-like flavor profile.
Sweet Applications
New Insights: Sweet Taste Mechanisms
Why do people prefer the taste of sugars over sweeteners?
Beverage
Topo Chico Launches Hard Seltzer
The line of hard seltzer is available in four flavors.
Beverage
Hoboken Girl Debuts Hard Seltzer
The Hoboken Girl team is collaborating with 902 Brewing Co. to create its hard seltzer.
Beverage
Bud Light Announces Spiked Lemonade
The lemonade seltzer will be available soon in four flavors.
Beverage
Stability of Beverage Flavor Emulsions
The problems of producing a stable emulsion can be solved by application of colloidal chemistry principles. Factors influencing emulsion stability are: the particle size distribution in the emulsion, density balance of the two phases, adsorption of solid film at interfaces and electrostatic charges on the droplets.
Beverage
Symrise White Grapefruit Whitepaper
Grapefruit make a valuable contribution to the South African economy, for individual consumption as well as for the flavor, fragrance and cosmetics industry worldwide. Learn how Symrise brings its precious taste and scent to the world ...
Beverage
Sip Up on Beverage Trends
Symrise collected the top 10 beverage trends for 2016 from around the web, including new flavors and a potentially new beverage category.
Beverage
IFF European Flavor Site Opens
New production line added for encapsulation.
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