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Section: Flavor
Beverage
Citrus essential oils
The recent trend toward natural ingredients in foods should increase the use of natural citrus oils and aqueous essences, They provide a wide range of flavors and solubility characteristics for use in foods, cosmetics, and cleansers and can he declared as natural ingredients on the label.
Beverage
Brown Oil Extractor
A new commercial method for the production of citrus essential oils in Florida.
Flavor
2016 Editorial Calendar
Have an article idea? 2016 editorial calendar is now live.
Ingredients
IFF Elects CFO
Kevin Berryman slated to accelerate company's growth.
Regulatory & Research
EPA's Proposed Rule
The Environmental Protection Agency (EPA) recently published a proposed rule that would update the list of North American Industry Classification System (NAICS) codes for facilities subject to reporting under the Toxics Release Inventory (TRI).
Ingredients
Natural Ethyl Crotonate
A natural berry, jammy material from Natural Advantage.
Ingredients
Endpoint. Unnaturally Innovative
It’s hard not to notice the anti-trend, moving toward the unnatural.
Ingredients
Evaluation of Curcumin
Curcuminoids confer tinctorial power to Curcuma longa L. and other Curcuma species. Srinivasan analyzed this as principally curcumin [1,7-bis-(4-hydroxy-3-methoxyphen l)hepta- 1,6-diene-3,5-dione] (1) mixed with related demethoxy curcumin [4-hydroxycinnamoyl(4- hydroxy-3-methoxy cinnamoyl)methane] (2) and bis-demethoxy curcumin [bis-(4-hydroxycinnamoyl) methane] (3) and probably other minor constituents. Synthesis as well as spectral data are in accord with these structures.
Regulatory & Research
"EEC Flavour Directive”
The EEC-Flavour-Directive [Council Directive on the approximation of the laws of the Member States relating to flavorings for use in foodstuffs and to source materials for their production (88/388 EEC * 22.06.88)] has been discussed for many years. The directive is a “framework directive” with definitions, special provisions for the production of flavorings and labeling provisions.
Ingredients
Profiles: Elsa Howerth
P&F+
's October Profiles column features Elsa Howerth, senior flavorist at Kerry.
Regulatory & Research
Silesia Joins EFFA
The family-owned German company becomes the organization’s 23 member.
Ingredients
Natural Ethyl Phenylacetate
A honeylike cocoa flavor material from Natural Advantage.
Regulatory & Research
REACH Exemption Details
Details for determining which chemicals are exempt from REACH are now available from the European Commission...
Beverage
Evolva Launches Sustainable Valencene
Evolva announced the launch of valencene, a sustainable orange flavor and fragrance ingredient.
Regulatory & Research
Essential Oils REACH Update
The
European Federation of Essential Oils
(EFEO) has released its latest Circular Letter (22), providing updates on REACH and declarations of allergens in food products.
Ingredients
Flavor Bites: Ethyl levulinate
The fruity note of this ester has extra depth and succulence not found in ethyl pentanoate.
Flavor
Flavor Bites: Ethyl Salicylate
This article explores the wide uses of ethyl salicylate in a variety of flavor categories including berry, fruit, and brown flavors.
Ingredients
Reconnecting with Essential Oils
Flavor chemist Marie Wright on the advantages and differentiating effects of whole natural ingredients in flavor compositions
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