Search Perfumer & Flavorist: Page 11

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Section: Flavor
Course tutor David Baines (far left, backrow) with course attendees
“Creating Savoury Flavours” Course Highlights
Lecture topics, training session details and photos.
Oct 30th, 2009
The Creative Flavorist: Fontarome Chemical
The Midwest US campus of Fontarome Chemical USA is located in St. Francis, WI, a city that abuts the main landing strip of Milwaukee’s Billy Mitchell Airport. The corporate R&D labs, located in Milwaukee (St. Francis), WI, were established in 1984, and presently support both the US and French operations. The latter, FCI SA, was established in 1978 in Grasse, France.
Dec 30th, 2008
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Cobell Unveils Center of Excellence
Located in Exeter, United Kingdom, the upgraded center includes a lab doubled in size and state-of-the-art beverage application equipment.
Jun 12th, 2018
IFF's creative center near Sao Paulo, Brazil.
IFF Opens Brazilian Creative Center
International Flavors & Fragrances Inc. has opened a new flavor and fragrance creative center in Santana do Parnaiba, Brazil, near Sao Paulo.
Mar 20th, 2009
Rosavel is a natural preservation solution with 98% high-purity rosmarinic acid made by bioconversion.
Blue California Creates Natural Preservative
Consumers' need for "better-for-you" foods have increased and brands are replacing artificial preservatives with natural ones.
Oct 19th, 2020
Bloomberg reported in April of last year that Madagascar’s key vanilla-growing region has been hit with intense cyclones, stripping the pods from their vines.
Due to Supply Chain Constraints…
The time for creative supply chain solutions is now.
Feb 1st, 2025
High Resolution Gas Chromatography for Detection of Adulterations of Citrus Cold-Pressed Essential Oils
Italy is one of the leading countries in the production of citrus oils. The olfactory characteristics of Italian cold-pressed oils are extremely good and, even if sometimes the products are more expensive than those produced in other countries, there is a demand for these oils because of their quality.
Apr 6th, 2016
The report states that the global vegan chocolate confectionery market size was valued at $467.2 million in 2020, growing at a CAGR of 14.8% during the forecast period of 2021 to 2028.
Report: Global Vegan Chocolate Confectionery Market Value
The report states that the global vegan chocolate confectionery market size was valued at $467.2 million in 2020, growing at a CAGR of 14.8% during the forecast period of 2021 to 2028.
Feb 16th, 2022
Some sweet launches this summer include new ice cream launches, Starburst Air Gummies and even ice cream perfumes.
Check Out These Recent Summer Confectionery Launches
Some sweet launches this summer include innovative ice cream and candy flavors— and even ice cream-inspired perfume.
Aug 11th, 2022
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FSVP Compliance: How Food Importers Can Prepare
U.S. food importers were faced with the first Foreign Supplier Verification Program compliance date recently. Learn more about how other importers can prepare to meet FDA import guidelines.
Jun 6th, 2017
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Top Ten Tasty Cocktail Concoctions of 2016
Explore the top ten cocktail concoctions of 2016 with drinks created from different regions of the world.
Dec 7th, 2016
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Vita Coco’s New Pressed Coconut Water Flavors
Vita Coco has launched Coconut Mango and Coconut Strawberry Banana flavors in its Pressed line of coconut waters enhanced with pressed coconut.
Apr 17th, 2020
Flaming Joe energy drink. Photo: Kill Cliff's Twitter.
Kill Cliff Releases Joe Rogan Collaboration Drink
Joe Rogan is a comedian, podcast host, and mixed martial arts color commentator.
Dec 17th, 2020
The drink joins Salt Point's line of canned cocktails like Moscow Mule, Greyhound and Gin Highball.
Salt Point Canned Cocktails Expands to Margaritas
The drink joins Salt Point's line of canned cocktails like Moscow Mule, Greyhound and Gin Highball.
May 6th, 2021
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Flavor Bites: trans-2, cis-6 Nonadienal
With a powerful green, cucumber aroma, trans-2, cis-6 nonadienal can add a fresh character to a range of flavor applications.
Mar 27th, 2019
Aroma-profiling in Consumer-winning Flavor Creation
Using technology to overcome human sensory limitations.
Nov 6th, 2009
ECHA to Check REACH Dossiers for Completeness
The European Chemicals Agency (ECHA) has announced it will conduct a completeness check of registration dossiers under REACH within three weeks of their submission.
Nov 10th, 2008
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Starbucks Adds A Twist on Coffee Classics
Starbucks is adding a splash of color with its recent launch, which includes a color-changing butterfly pea lemonade cold brew.
Feb 23rd, 2018
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