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1,700 Results
Type: News
Section: Flavor
Ingredients
Symrise AG's Isopulegol Fraction ex Eucalyptus Oil
Regulatory & Research
Sweetness Sensation Linked to Bitter Receptor, Varies in Children
Genotype analysis revealed that sucrose thresholds and sensitivity were related to variation in the bitter receptor gene but not in the two sweet receptor genes.
Trends
Healthy Cereals Come in a Variety of Flavors
Mintel Global New Products Database (GNPD) looks at recently flavor trends in cereal
Beverage
White Claw Releases Surf Variety Pack
The variety pack features four flavors, Citrus Yuzu, Topical Pomelo, Wildberry Acai and Watermelon Lime.
Regulatory & Research
Patent Pick: Novel Peach Variety
Patent Picks are chosen by the editors from publicly available sources. Today's technology describes a newly identified peach tree variety with a balanced acid and sugar flavor profile.
Trends
Sensient Introduces Natural, True-to-type Varietal Cherry Flavors
The range of natural and true-to-type varietal cherry flavors includes Attika, a sweet and tangy flavor profile with high almond and floral notes; Black Cherry, Maraschino, Morello, and more
Beverage
LifeAid Beverage Co. Debuts FitAid Flavor Variation
The FitAid Strawberry Lemonade launched in time for summer.
Regulatory & Research
Patent Pick: New Apricot-Plum Variety
Patent Picks are chosen by the editors from publicly available sources. Today's invention is a novel "Plumgiant II" tree variety combining apricot and plum, whose fruit exhibits good flavor.
Regulatory & Research
Patent Pick: 'Honeylicious' Nectarine Variety
Patent Picks are chosen by the editors from publicly available sources. Today's highlight is the discovery of the new "honeylicious" nectarine variety with a mild, sweet fruit.
Regulatory & Research
Patent Pick: New 'Blackred XX' Variety
Patent Picks are chosen by the editors from publicly available sources. Today's invention is a apricot and plum variety with an excellent fruit flavor.
Beverage
Blue Norther Debuts Variety Pack Hard Seltzer
Founded in 2019 as Austin’s own brand of hard seltzer, Blue Norther was developed by a father-son team native to Texas.
Regulatory & Research
Quinine Bitterness Perception Tied to Genetic Variation
Results of new research from Monell leads to questions about the link between taste perception and efficacy of antimalarial ingredient.
Beverage
Jones Soda Launches Variety Packs and Special Release Flavors
Jones Soda has launched a variety 12-pack, mixer pack and Special Release flavors.
Ingredients
Bell Flavors & Fragrances Taps Chief Financial Officer and Various Key Appointments at U.S. Headquarter
Discover the latest updates to Bell F&F's Finance and IT departments and Culinary and Flavor division.
Regulatory & Research
Variation in Bitter Receptor mRNA Expression Affects Taste Perception
The Monell Center said these findings may ultimately lend insight into individual differences in food preferences and dietary choices.
Trends
Sensient's New Apple Flavors Line Focuses on Fruit Varietals Trend
New range of natural and true-to-type varietal apple flavors allows manufacturers to create products with multiple apple profiles.
Ingredients
Coriander Seed Oil
From Ultra International, this flavor material has applications in baked goods, condiments and more.
Ingredients
Berje's Cognac Oil Green
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