The Next Generation of F&F Industry Professionals

ISIPCA’s Stéphanie Poulage talks educational needs of aspiring F&F professionals and school’s role in the evolving industry.
ISIPCA’s Stéphanie Poulage talks educational needs of aspiring F&F professionals and school’s role in the evolving industry.

As the F&F industry continues to evolve (not to mention the nuances of COVID-19), the educational resources emerging for professionals need to be more dynamic than ever before.

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