My/Mochi Ice Cream has announced the launch of three new globally inspired flavors, My/Mochi Coconut, Horchata and Guava.
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The ice cream is a bite-sized mochi ball containing about 100 calories and are gluten-free and free from GMO ingredients.
The brand also announced its non-dairy and vegan line will swap out cashew cream for oat milk to create My/Mochi Oat Milk Frozen Dessert.
Craig Berger, CEO of My/Mochi Ice Cream, said, "When it comes to blowing mouths' minds, today's snacker gets the magic of My/Mochi Ice Cream and we're constantly talking with them to learn about the flavors and snacking experiences they're dreaming up. These new globally inspired My/Mochi Ice Cream flavors–coconut, horchata and guava–offer the textural explosion of flavor that all pandemic-fatigued consumers are wanderlusting after. The flavors capture the milky, melty blending of cultures My/Mochi fans love."
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