The Women in Flavor and Fragrance Commerce (WFFC) is set to host a pre-Flavorcon Sips & Dips Happy Hour Networking Event on October 7, 2024. The event will be hosted at the Rum Point Bar at Harrah's Resort (777 Harrah's Blvd., Atlantic City, NJ) from 6:30 p.m.-8:30 p.m.
Separate registration for this networking event is required
The event page reads, "Let’s enjoy each other's company while we sip on margaritas, beer or wine & snack on a variety of dips, charcuterie and pasta!"
To register for the event, visit https://wffc.org/event/sips-and-dips/.
WFFC members and subscribers: $125
Non-Members & Guests: $150
During the event, stop by the WFFC booth (#712) to discuss how you can get involved!
Pre-Con
Flavorists, get your education started early with this first-come first-served pre-Flavorcon session on Monday, October 7! This session will take attendees on a guided tour through a lineup of organoleptic materials with the help of Bell Flavor & Fragrances principal flavorist, Cyndie Lipka, and junior flavorist Michael Morrison as well as a second session featuring independent flavorist and “Flavor Bites” columnist, John Wright and PepsiCo junior flavorist Giuseppe Bongiorno. This session has an additional fee and lunch is included!
New to Flavorcon?
Flavorcon is designed to give flavorists and product developers the tools they need to succeed in an increasingly complex market, Flavorcon will connect the dots among emerging R&D advances, food and beverage market and flavor trends, and supply chain innovations. The two-day conference will include a series of data/analytics presentations, interactive educational talks and panel discussions featuring some of the industry’s leading experts. Attendees will come away inspired with new tools and connections to create flavorful wins and products consumers love.
👉🏽 Register now to set your flavor innovation agenda; 1-day passes are available, as are group rates.