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Authentication of Natural Peppermint Oil

This article explores the application of carbon-14 testing as a method to authenticate naturally sourced peppermint oil and screen for adulteration.

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Firmenich's Pepper Sichuan SFE 974611

This CO2 extraction provides a tingling sensation to flavor applications.

Redpoint Q2, 1H 2010 Results

Redpoint Bio (Ewing, New Jersey) has reported second quarter 2010 recorded revenues of $0.8 million, bringing its first half revenues to $1.9 million.

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Cargill Redesigns Grasse Flavor Facility

Location also achieves FSSC 22000 certification

Lluch Essence Launches Redesigned Website

The newly designed website is part of a re-branding initiative reflecting the evolving business strategy of the company.

Urban Apothecary’s Ruby Red collection consists of three candles packaged in ruby-colored glass.

Urban Apothecary Releases Ruby Red Collection

The Ruby Red collection consists of three candles and diffusers packaged in ruby-colored glass.

DSM’s new increased target has been reviewed and approved by the Science Based Targets initiative.

DSM Announces 2030 Emissions Reduction Target

DSM aims to halve its 2016 greenhouse gas (GHG) emissions from its own operations by 2030.

The report cites that the increased health and diet awareness among the consumers, among other trends, will drive market growth.

Report: Sodium Reduction Ingredients Market Growth

The report cites that the increased health and diet awareness among the consumers, among other trends, will drive market growth.

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Berje Inc.'s Cedarwood Oil Texas Redistilled

The installation located at the company’s head office has a potential of 234.30 kWp.

Iberchem to Further Reduce Annual CO₂ Emissions

The project was carried out by Benidorm-based Cubierta Solar, a specialist in self-consumption solutions for companies.

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Kerry to Complete Red Arrow Acquisition

Kerry Group is set to complete the acquisition of leading US flavoring business Red Arrow Products in early December.

These changes include streamlining the operation practices, investing in renewable energy sources and implementing energy efficiency measures.

Citrusvil Shares Initiatives to Reducing Operation Emissions

These changes include streamlining the operation practices, investing in renewable energy sources and implementing energy efficiency measures.

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Patent Pick: Coffee Extract with Reduced Bitterness

Patent Picks are chosen by the editors from publicly available sources. Today's highlight, from Kao Corp., describes a process for producing a coffee extract having suppressed bitterness.

Bell Launches Sodium Reducing Flavor Systems

Bell Flavors and Fragrances has launched flavor systems that help reduce salt content in products, without impacting its taste and quality.

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Advanced Biotech's Red Grapefruit Essence Natural

Sensient Offers Sensasalt for Sodium Reduction Applications

This line, which includes applications for soups, breads, salty snacks and more, can deliver up to a 50% sodium reduction, the company says.

ADM’s Wisium business is now offering a dedicated antibiotic reduction program for each livestock species.

ADM’s Wisium Launches Antibiotic Reduction Program

ADM’s Wisium business is now offering a dedicated antibiotic reduction program for each livestock species.

The Red Bull Summer Edition is flavored with the taste of dragon fruit. Photo: Red Bull.

Red Bull Announces Summer Edition Energy Drink

The drink contains 80 mg of caffeine.

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