Search Perfumer & Flavorist: Page 23

1,815 Results

Styrax Resinoid MD

Ventos offers this 100% natural material for fine fragrances.

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Bedoukian Research's Fruitaleur

This ingredient provides subtle apple and pineapple notes and can be used for berry and tropical applications.

Grapefruit

OQEMA's Grapefruit oil white organic

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Mane's Cocoa Resinoid

Water-soluble, this material is particularly interesting to use in dairy and beverage where there is no decantation phenomenon and no residue.

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MilliporeSigma's δ-Tridecalactone, ≥95%, FG

2-Acetyl-2-thiazole

Able to be added in fragrances and flavors, this material from Pyrazine Specialties is a dark yellow-orange-brown liquid to solid.

Berje

Berjé's Yuzu oil

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Bell Hires New Savory Flavorist

Bell Flavors and Fragrance has recently hired Anthony McNair as a savory flavorist.

Berje

Berjé Inc.'s Helichrysum oil

Xiamen Bestally August

Xiamen Bestally Biotechnology Co., Ltd.'s EU Natural delta-Tetradecalactone Chiral

Passion Fruit

Natural Advantage's 2-Methyl-4-propyl-1,3-oxathiane

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Berjé's Boronia absolute Tasmanian

Takasago Appoints Theresa Doyle

Takasago International has appointed Theresa Doyle senior food technologist.

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Bedoukian Research's 3-Acetyl-2,5-Dimethyl Furan FCC

3-Acetyl-2,5-Dimethyl Furan FCC not only works in tea and coffee applications, but also in nutty flavors and more.

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Berjé's Massoia bark oil

cis-4-Decenal

This unique ingredient can find good use in citrus, as well as a surprisingly wide range of non-citrus profiles.

Ernesto Ventos

Ernesto Ventós' V-Hot NAT

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[webcast] New Scents to Let Your Business Fly

On-Demand

Dec 8th, 2020

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