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6,231 Results

Premium Ingredients Acquires Bulk Pharmaceuticals

Bulk Pharmaceuticals' product expertise in the pharmaceutical, botanical, nutraceutical and veterinary industries will complement and strengthen Premium's existing product portfolio as well as allow it to expand with a new product range

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Patent Pick: Yumming Up Yeast

There is little that beats the smell of warm, rising yeast in freshly baked bread— except perhaps its taste. The inventors on this patent claim to have improved even this flavor perfection. See if you agree.

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Patent Pick: Fully Loaded Flavor

"Loaded with flavor" is a phrase the inventors at Pepsico meant literally when they developed this aerogel invention. It is capable of carrying high flavor loads, helped by supercritical CO2.

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Patent Pick: Scent that Sticks

Fragrances with extended effects have long been sought. This water-proof/sweat-proof scented cosmetic invention by Coty may prove to be something that "sticks."

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Patent Pick: Hydrogenated Oil Flavor

Patent Picks are chosen by the editors from publicly available sources. Today's choice, from T. Hasegawa Co., relates to an agent to impart hydrogenated oil flavor to products containing reduced amounts of hydrogenated oil.

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Patent Pick: Extending Fragrance Noticeability

Patent picks are chosen by the editors from publicly available sources. Today's highlight, from P&G, describes a method to improve the duration of fragrance, to extend its noticeability.

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Patent Pick: Novel Leather Note

Patent picks are chosen by the editors from publicly available sources. Today's invention, from IFF, relates to a new fragrance composition to impart a complex leathery note to perfumes.

photo credit: www.qsbg.org

Patent Pick: Black Ginger Extract

Patent Picks are chosen by the editors from publicly available sources. Today's pick relates to fat or oil from black ginger and a method for producing it.

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Patent Pick: Nitrile Cumin Scent

Patent Picks are chosen by the editors from publicly available sources. Today's invention, from Kao Corp., relates to a nitrile compound that imparts a spicy, cumin odor.

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Patent Pick: Fish Flavor Extract

Patent Picks are chosen by the editors from publicly available sources. Today's invention, from Takasago International Corp., describes a fish extract having excellent flavor, and its production.

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Perfumed Plume Awards Accepting Submissions

The Perfumed Plume Awards for Fragrance Journalism is now accepting editorial submissions through December 11, 2015.

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Patent Pick: Cyclopentanols for Fragrance

Patent Picks are chosen by the editors from publicly available sources. Today's technology relates to cyclopentanols to enhance fragrance in perfume, cologne, fabric care and other applications.

Conagen's p-Coumaric Acid is made by fermentation and expands the natural preservatives offered by its commercialization partner, Blue California.

Conagen Launches PCA Natural Preservative

Conagen's p-Coumaric Acid is made by fermentation and expands the natural preservatives offered by its commercialization partner, Blue California.

Material Prices Affect Frutarom’s Profit

Frutarom (Haifa, Israel) has announced third quarter 2007 (ended Sept. 30) sales of US$ 87.7 million, a growth of 23% over the same period 2006.

Take the P&F Industry Poll

When you think of the F&F industry's prospects for 2012, do you generally feel ...

Nantong—China’s Peppermint Producing Center

Now Nantong supplies about 30% of China’s peppermint oil and about 1/10 of the worlds total. Some 10,000 hectares of land in the area are devoted to growing peppermint.

Panacea 2016 Natural Products Expo

Feb 24th, 2016Feb 26th, 2016

Pôle PASS-Cluster International Conference

Nov 20th, 2014Nov 20th, 2014

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