Search Perfumer & Flavorist: Page 19

2,019 Results
Type: News
Bell Flavors & Fragrances Europe Reveals 2015 Flavor Trends
Trends include the differentiation of citrus profiles, special bitter applications, floral notes and more.
Jan 12th, 2015
C3307 Chicken Flavor has higher protein and no salt added.
Essentia Launches ProFlavor C3307 Chicken Flavor
C3307 Chicken Flavor has higher protein and no salt added.
Jun 30th, 2021
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Flavor & Fragrance Specialties Hires Director of Flavor Sales
Flavor and Fragrance Specialties (FFS) hires Dan Offermann, director of flavor sales and business development.
Aug 25th, 2015
Comax Flavors introduces the "Butter Dish" Flavor Collection
The flavors, available in several formulations, include Brown Butter, Butter in My Coffee, Nut Butter, Savory Butter and Strawberry Butter.
Feb 6th, 2015
Wild Flavors Adds New Tropical Flavors to Portfolio
New tropical flavors in the company’s portfolio are: camu camu, kaffir limeade, pink guave and guaraná.
Jul 21st, 2014
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Toasting Whisky Flavors at Flavorcon With Ewan Morgan
Ewan Morgan, national director of Diageo Reserve Program, will discuss the alchemy of whisky production and its major flavor components during Flavorcon 2018.
Jul 9th, 2018
West Coast Flavor Industry Forum Offers Discussion on Flavoring Laws, Organics
Features presenters from FEMA, Nestle, Oregon Tilth and Flavor Producers
Feb 23rd, 2011
Flavor Producers has developed their portfolio of natural and organic flavors and extracts through Tasteful and Transparent Technologies, utilizing plant-based sourcing, extract technology and regulatory support.
Flavor Producers to Highlight Flavor & Extract Innovations at Natural Products Expo
The Rutz and Trü Brüz portfolios are designed to offer product developers options for transparent labeling with health and wellness food and beverage products.
Mar 10th, 2022
Based in Hunt Valley, Maryland, Sam Tharpe develops harmonized flavors for the beverage industry.
Symrise Master Flavorist Sam Tharpe to Take Stage at Flavorcon 2023
Join Tharpe on this journey back in time to the 18th century as he explores the harmonization of music, taste and flavors.
Jun 7th, 2023
Maverick: Market Interest Growing in Fruit Flavors, Nut-Free Nut Flavors
Fruit flavors and nut-free nut flavors are among the flavor trends that are well-received right now in the U.S. market, according to Maverick Innovations.
Jul 28th, 2014
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Closing the Flavor Gap in Non-dairy Cheeses at Flavorcon 2019
Praveen Upreti, corporate R&D cheese advisor: dairy specialist for Nestle, will discuss the challenges of creating non-dairy cheese flavors during his Flavorcon 2019 presentation.
Apr 4th, 2019
The British Society of Flavourists partnered with Scents & Flavors as a primary collaborator.
Scents & Flavors Launches Online Database of Materials for Flavor, Perfume Industries
The database is free to use and includes a comprehensive set of data on each material.
Mar 27th, 2025
Key players in the market are cautiously keeping an eye on accurate production processes and fortifications of vitamins, minerals, and functional ingredients to match their products with consumer trends and expanding manufacturing plants to maintain the global supply chain of products.
Global Flavor and Flavor Enhancers Market Climbing to $17.4 Billion by 2034
See how the use of natural flavors in various applications is driving the market.
Aug 26th, 2024
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Bell Flavors & Fragrances Names Jennifer Lucas as Director of Marketing, Flavor Division
The company also announces three additional appointments across taste and scent segments.
Aug 21st, 2024
Bell Highlights Trendy Flavors at Bi-Annual Flavorology Event
The event focused on creative innovation across flavor categories particularly supporting the company's new Spark trend program.
Jun 5th, 2015
(Left) One of the paper’s charts; it shows how flavor profiles match to flavor compounds in a few different foods. (Right) Donghyeon Park at Sony HQ in 2019.
Sony AI Partners with Korea University for FlavorGraph
FlavorGraph compares ingredients with consumer usage to predict ingredient pairings.
Apr 20th, 2021
The exhibitor session will provide an overview of how to create food and beverages that are healthier and taste great while respecting the planet.
Beyond Flavor: Building an Authentic Sustainable Future for Taste at Flavorcon Virtual
The exhibitor session will provide an overview of how to create food and beverages that are healthier and taste great while respecting the planet.
Dec 8th, 2020
The final day for submission is Friday, April 8, 2022.
Calling All Flavor Experts! Flavorcon 2022 Call for Speakers Closes This Week
The final day for submission is Friday, April 8, 2022.
Apr 6th, 2022
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