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Type: Article

Are There Trade Secrets Hiding in Those Nooks and Crannies?

What one recent legal case says about protections for intellectual property such as formulas

silverfur

Progress in Essential Oils: Silver Fir or Abies alba oil

This month's column discusses the chemical composition of silver fir oil.

Characterization of Super, and Grosso Iavandin Abrialis, by GC-MS

Comparative studies of these oils described in the literature usually stress differences in some physicochemical constants and concentrations of a few major componenets, especially linalool, linalyl acetate, camphor and 1,8-cineole. It was believed that for Customs purposes a more detailed characterization was required, and concentration ranges were established for components present to the extent of more than 0.5% in these oils. Glass capillary gas chromatography was found to be a suitable method of analysis, and mass spectrometry of the separated components aided in their identification.

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Remove Color, Haze and Imperfections From Your Flavors and Fragrances!

Gusmer Enterprise’s filtration products are the solution to your liquid clarification needs.

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Prinova Provides a Behind the Scenes look at Triglav-Edelvais

Take a journey to Bulgaria with Prinova and visit the lavender and rose fields and distilleries with their partners at Triglav-Edelvais.

Fine fragrances with excellent color constancy are desired, since such liquids will generally have the intended appearance regardless of viewing conditions.

In Silico Spectral Color and Appearance Rendering of Fine Fragrances

PART 2 of 2: Predicting Mixtures, Metamerism and Color Inconstancy

Odor Analysis of (E)- and (Z)-3,7-Dimethyl-4-octen-l-ols and Their Derivatives

This article describes a study of a group of (E)-compounds and a separate group of (Z)-compounds obtained from (E)- and (Z)-isomers of 3,7-dimethyl-4-octen-l-ol.

Product developers in the flavor and fragrance industries are using artificial intelligence to reduce the development timeline.

Industry Experts Discuss Artificial Intelligence Innovation and Role of Robotics in Flavor and Fragrance Industry

Learn more about how the industry is applying these technologies while keeping humans at the center of innovation.

Comparing Notes: High-impact Materials, Stability Issues and Achieving Signature

In the right hands, some of the most interesting fragrance materials behave like chameleons, adapting from category to category, bringing variable hedonic and performative qualities to different applications.

David Duncan (Unilever)

RIFM Addresses Cost Controls and Growing Transparency for Fragrance Industry

During the Research Institute for Fragrance Materials’ annual meeting, David Duncan (Unilever) presented a talk about the future challenges and consumer expectations facing the fragrance industry. P&F magazine presents highlights of the same.

P&F Connect 2008: The F&F universe, just a click away

Perfumer & Flavorist magazine has compiled this revised and enlarged directory of flavor and fragrance Web sites, related industry contacts, industry associations, academic/educational institutions and governmental/regulatory bodies to keep you connected to the F&F online universe.

Riding The Citrus Trail: When Is A Mandarin A Tangerine?

In the second installment of articles looking at the origins and development of fruits and their flavoring derivatives, Daemmon Reeve and David Arthur investigate mandarins and tangerines. Today, there are literally hundreds of commercially recognized varieties of mandarin and tangerine in existence worldwide.

General, Legal and Safety Aspects of the Use of Flavorings

Unfortunately the general public perceives flavorings as “cosmetic products” that are dispensable, They ignore, however, the effect of flavorings on human physiology and deny that flavorings add significantly to the acceptability and pleasure of foods and in this way contribute to human daily life. Hence, flavorings are safe and useful.

State of the Fragrance Industry in North and South America

To address the state of the fragrance markets in North and South America today requires a mentality comfortable with paradox. One must be a realist and a seer, a cynic yet an optimist, a traditionalist yet an iconoclast, a student of facts with the vision to look beyond them. I don’t lay claim to any of these combinations. But let’s give it a try.

Pharmaceutical Aspects of Some Mentha Herbs and Their Essential Oils

This article discusses the pharmaceutical aspects of certain Mentha herbs and their essential oils, and focuses on the most important representatives, defined here as those named in the 31st edition of Martindale's The Extra Pharmacopoeia

A Mathematical Model for Odors Applied to Binary Odor Mixtures

This expanded mathematical model is a modification of Berglund’s model (1973).1 The modification explains the elimination of one odor by another, the synergy of odors of low intensity and the existence of odorless substances, which have deodorant properties.

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A Major Stake for the Future: Authenticating Vanilla With DNA

As vanilla supplies remain volatile, the threat of adulteration and fraud pose a real threat to the F&F industry. In response, authenticating methods like DNA barcoding provides a way to ensure purity and traceability.

The Value of Naturals, DNA Barcoding, Alternative Solvents and Beyond

Highlights from the 33rd International Days of Essential Oils & Extracts.

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