Log In
Register
Facebook icon
Instagram icon
LinkedIn icon
Twitter X icon
Flavor
Fragrance
News
Events
Leaders
Multimedia
Home
Search
Search Perfumer & Flavorist: Page 4
Article
Company
Document
Event
News
Podcast
Video
Webcast
Flavor
Fragrance
Ingredients
Multimedia
Enter search phrase
Search
145 Results
Section: Fragrance > Ingredients
Ingredients
Entertainer Dionne Warwick Joins Fragrance Creators Association
Warwick is the latest to join the diverse group of companies working along the fragrance supply chain to promote responsible industry stewardship.
Ingredients
Hydro-Distillation of Oils From Aromatic Herbs
Steam distillation for extracting essential oils from plant materials is a very simple operation. In fact, it is so simple that, for a long time, no one thought the way that the steam liberates the oil was worth investigating. So, until recently, this was very poorly understood and distillers were unaware of much inefficiency and waste built into stills and their operating procedures.
News
Turpaz Group Reports Record Double-Digit Growth
Revenue over this period was $60.4 million, a growth of 54.7% over the corresponding period last year.
Ingredients
IFF Declares Dividend for First Quarter 2021
The dividend is payable April 6, 2021 to shareholders.
Ingredients
Fragrance Creators Expands Public Digital Fragrance Resource
The website now features 100 fragrance ingredient fact summaries plus science-based content on fragrance benefits, sustainability and more.
News
Iberchem appoints new Commercial Director, Sara Saad
Saad joined Iberchem's leadership team in 2021.
Ingredients
IFF Reports Growth and Dividend Rate
IFF has declared a quarterly cash dividend of $.69 per share, which will be payable on January 8, 2018, to shareholders of record as of December 29, 2017.
Ingredients
Digitally Delivered Fragrance and the Perfumer
For as long as man has used fragrance, it had one feature that set it apart from all other forms of esthetic decoration, cultural messages, sensory agents and psychological magic: once you presented it, you had lost control over it. It would float wherever diffusion and air currents carried it.
Ingredients
Digitally Delivered Fragrance and the Perfumer
For as long as man has used fragrance, it had one feature that set it apart from all other forms of esthetic decoration, cultural messages, sensory agents and psychological magic: once you presented it, you had lost control over it.
Ingredients
Pear Ester: Ethyl (E,Z)-2,4-decadienoate
The ester's uses in flavors include fruity red, fruity yellow, fruity tropical and other fruity applications. In fragrances, it uses encompass fruity compounds for alcoholic and cosmetic perfumes.
Ingredients
Azelis Acquires French F&F Distributor BLH
The acquisition is said to strengthen Azelis’ global footprint in flavors & fragrances. The transaction is expected to close in November.
Ingredients
Diptyque Celebrates 60th Anniversary with Holiday Collection
Diptyque's 2021 holiday collection includes limited-edition scents in winter-themed fragrances, candles and diffuser sets.
Ingredients
The Last Word: Cross-disciplinary Inspiration for Perfumers
Seven Scent perfumer discusses flavor and culinary insights and fragrance creation
Regulatory & Research
Genomatica Study Shows Sustainable Diluent Improves Fragrance Performance
Study compares
Brontide
natural butylene glycol to three common diluents.
Ingredients
Emerald Kalama Appoints Prinova F&F Ingredients Distributor SEA
Emerald Kalama Chemical's Kalama Aroma Chemicals will be distributed in Southeast Asia by Prinova-Nagase.
Ingredients
Comparison of Thyme Varieties from Different Geographical Origins
LECO’s new Pegasus BTX promises ultimate sensitivity and revamped ion path integrity. See how this advanced upgrade in the world of GC-TOFMS illuminates even the lowest-level chemical differentiators of dried thyme samples were sourced from four different
Fragrance
Vigon Becomes USA Distributor for Albert Vieille Naturals
The distribution agreement became effective on November 16, 2022.
Ingredients
Parameter test distillations for the superficial essential oils
Every effort was made to ensure that the herb used in the three 1975 distillations was a similar as possible. The same applied to the 1976 season's tests. Nonetheless, the smaller charges consistently return smaller yields of oil per kilo. This is due to an orderly phenomenon that could be discussed on another occasion.
Previous Page
Page 4 of 9
Next Page