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9 Results
Section: Flavor > Savory Applications
Natural Seafood Bases, Bacon Flavors from Integrative Flavors
The seafood soup bases are available in clam, crab, fish, lobster, salmon and shrimp flavors.
Mar 24th, 2010
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Organic Bacon Flavoring Signals Larger Non-GMO Trend
Blue Marble Biomaterials has released an organic-compliant bacon flavoring. With the release of this product and others, the non-GMO trend continues to influence the F&F industry.
Mar 15th, 2017
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Plant-Based Bacon Flavor? Industry-Tested, Vegan-Approved
Bacon flavor from a plant? The Missoula, Montana-based biomass company introduces the versatile bacon dithiazine from, you guessed it, recycled waste.
Aug 29th, 2016
Hormel released two new bacon flavors. Photo Credit: Hormel.
Hormel Foods Releases Two New Flavors of Bacon
The bacon is part of Hormel's Black Label line.
Oct 27th, 2020
The treat is available for large, small and medium breeds. Photo: Pet Releaf.
Pet Releaf Releases Peppered Bacon CBD Pet Treat
The treat is available for large, small and medium breeds.
Mar 24th, 2021
Reaction Meat Flavor Course in March
Attendance will be limited to 14 students.
Nov 12th, 2009
Savory Flavors Reaction Systems
Identification and formation of thiazolidines and thiazolines in fried chicken liver
May 16th, 2016
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Patent Pick: Drying Authentic Reaction Flavors
Patent Picks are chosen by the editors from publicly available sources. Today's invention, from IFF, discloses a method for drying reaction flavor mixtures that retains their authentic taste.
Nov 9th, 2015
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Reaction Flavor Solutions – Ancient Chemistry for the Modern World
As alternative proteins continue to drive the green, clean food movement, reaction flavors serve as a functional tool to provide the savory flavors found in cooked meats and vegetables.
Nov 30th, 2018
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