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Section: Flavor > Ingredients
“We are very pleased with our continued strong financial performance in the first half of 2025, despite an environment with ongoing geopolitical and macroeconomic challenges,” said chief executive officer Gilles Andrier.
Givaudan Publishes Half Year Financial Results
Fine fragrance continued to drive growth for the company as other business units see modest increases.
Jul 22nd, 2025
Learning from nature: High-Impact Aroma Chemistry
The challenges and opportunities of sourcing high-impact aroma chemicals from nature. As part of a long-term program to source more natural high-impact aroma chemistries (HIAC), Oxford Chemicals Ltd. (OCL) and the Center for Bioactive Chemistry, Durham University, have been collaborating on the bioproduction of sulfur-containing volatiles. Robert Edwards (Durham University) and David Brassington (OCL) examine some of the technical challenges and opportunities of sourcing HIACs from nature.
Dec 28th, 2008
The Universal Hotness, Part 1: Allyl Isothiocyanate
Chemistry and application in flavor
Sep 23rd, 2011
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Hungarian Beauty— Fragrances in the Wild East
A rich fragrance heritage disrupted by political upheavals reinvents itself amidst a price-sensitive consumer environment.
Feb 29th, 2016
Flavor Me allows consumers to flavor their own CBD products. Photo: Hemp Joi.
Hemp Joi Launches Flavor Me Tinctures
Flavor Me allows consumers to flavor their own CBD products.
Jun 17th, 2021
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India's Lockdown Halts F&F Ingredient Production
Prime Minister Narenda Modi has issued a 21-day lockdown order for the entire country which went into effect at 12 a.m. on March 25.
Mar 31st, 2020
Butter Rum and Vanilla Butternut flavored CBD. Photo: Spleeff.
Spleeff Releases Hemp Vape Juice Collection
The juices contain 250 MG of CBD hemp extract.
Dec 17th, 2020
Ten Years of Hydrodiffusion of Oils
The differences between the chemical composition, and the olfactive and organoleptic qualities of essential oils obtained by hydrodiffusion or hydrodistillation, can be explained by the way in which the oil is present in the plant material.
Apr 6th, 2016
The combination of green notes in many flavors can involve many additional green profile ingredients, but the balance between cis-3-hexenol and cis-3-hexenyl acetate is often central.
Flavor Bites: cis-3-Hexenyl acetate
The combination of green notes in many flavors can involve many additional green profile ingredients, but the balance between cis-3-hexenol and cis-3-hexenyl acetate is often central.
May 1st, 2020
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First Person: Hacking Musk Strawberry Flavor
Decoding an exotic botanical close to home.
Jul 31st, 2012
Raw Material Bulletin: CSA Roundtable Highlights
The Chemical Sources Association’s (CSA; Neptune, New Jersey) roundtable was recently held at the Sheraton Newark Airport Hotel, in Newark, New Jersey.
Jul 14th, 2009
The acquisition comes as part of the group’s 2025 strategy to expand the portfolio of its global Taste & Wellbeing business.
​Givaudan Acquires DDW, The Color House
The acquisition comes as part of the group’s 2025 strategy to expand the portfolio of its global Taste & Wellbeing business.
Oct 12th, 2021
PLANTREACT flavors are natural, meet clean label guidelines, and are heat stable.
T. Hasegawa Introduces PLANTREACT Flavor Technology
Proprietary reaction technology replicates the complex flavor profiles of animal proteins for vegan products — addressing consumer demand for better tasting plant-based proteins.
May 8th, 2025
This month's 'Industry Insights' dives into sweeteners and vanilla markets featuring ADM, Bontoux, Givaudan and Sweegen.
Perfumer & Flavoris+ October Issue Flavor Highlights
From industry insights to better-for-you treats, this month's issue features a variety of flavorful reads.
Oct 10th, 2022
Natural Advantage April Pf
Natural Advantage, LLC's Hexyl Cinnamic Acid
Apr 4th, 2024
Any way you slice it, the P&F+ December issue is loaded with content for flavor industry professionals.
Perfumer & Flavorist+ December Issue Flavor Highlights
On the hunt for all things flavor? Look no further.
Dec 1st, 2022
Mint farmers and scientists are working hand in hand to preserve quality and ensure reliable yields and authentic, enjoyable mint flavors are available for generations to come.
Mint Condition from Harvest to Formulation
Innovative technologies and emphasis on sustainability have allowed this herb to continue its impact on product development.
May 1st, 2025
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{Infographic} How Packaging Prevents Food Waste
A recent infographic from The Flexible Packaging Association shows how flexible packaging can help preserve food and reduce food waste.
Sep 14th, 2017
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