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28 Results
Type: News
Section: Flavor > Ingredients
Oud Oil
Oud Oil from OQEMA
Oct 21st, 2024
Natural Tomato Extracts from Omega
Omega Ingredients Ltd. has launched a natural tomato extract line from the named fruit, which allows for a "natural tomato extract" claim on labels.
Jun 30th, 2010
Tagetes
Tagetes Oil from Berje Inc.
Oct 21st, 2024
Penta Corp
Spilanthol from Penta International Corp.
Oct 21st, 2024
Mane Methyl Hexyl Ketone
Methyl Hexyl Ketone from Mane
Oct 21st, 2024
Avantorganics
Anisyl Formate from Avant Organics
Oct 21st, 2024
Gui
Butyl Valerate from Avant Organics
Dec 1st, 2024
Springer
Springer Precursor 401 from Biospringer by Lesaffre
Dec 1st, 2024
New Citrus Oil Line from Symrise
Seeking to boost flavor intensity and authenticity, Symrise (Holzminden, Germany) has launched a line of molecularly distilled citrus oils primarily for clear beverage applications.
Apr 26th, 2010
Yeast Extract
Yeast Extract from Sensient Flavors & Extracts
Oct 21st, 2024
PFnews_zerose_300
Zerose Granted GRAS Flavor Status From FEMA
Cargill has been granted GRAS (generally recognized as safe) status for Zerose erythritol for use as a flavor in nonalcoholic beverages by the Flavor & Extract Manufacturers Association of the U.S. (FEMA).
Sep 25th, 2015
Alpha New Stevia Product Introduction from PureCircle
Allows for deeper calorie reductions in food products
Sep 15th, 2011
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Ethyl Decadienoate Trans, Cis-2,4 Natural from Symrise
This ingredient can be used as a natural booster for many fruit flavors like banana and lemon.
Feb 28th, 2019
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Crickets: The Latest Flavor Trend from President’s Choice?
Looking for protein with an extra crunch? President’s Choice has released its 100% cricket powder to Canadian markets.
Mar 13th, 2018
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From Liquid to Powder With Ingredion’s Plating Agent
N-Zorbit 2144 allows manufacturers to transform a wide variety of oil- and water-soluble liquids into powder ingredients with economic efficiency.
Aug 24th, 2018
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Natural Flavor Innovation From Around the Globe at Flavorcon 2019
At Flavorcon 2019, Tao Feng, professor at Shanghai Institute of Technology, will discuss some of the ingredients that are innovating natural flavors in China.
Apr 26th, 2019
Bionov's active ingredient, Extramel, now benefits from a Japanese Authority (Consumer Affairs Agency of Japan) health claim that validates its anti-stress claim.
Bionov's Anti-stress Ingredient Benefits from Japanese Health Claim
“While the numerous scientific publications supporting the effectiveness of our melon concentrate validate it as a technical ingredient, Extramel is nonetheless an arguable ingredient with numerous marketing advantages," said Christian Yard, Bionov's technical director who oversaw the registration process.
Dec 26th, 2019
Wixon_bill
Wixon Gets Spicy With Flavor Trends from North Africa
The seasonings, flavors and technologies manufacturer is incorporating a variety of flavor trends that focus on North African cuisine, one of the top food trends for 2016.
Apr 22nd, 2016
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