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Section: Flavor > Beverage
Beverage
Bronconess x St. Julian Winery Launches Peach Bubbly
The Western Michigan University brand has partnered with St. Julian Winery on its newest bubbly.
Ingredients
Crickets: The Latest Flavor Trend from President’s Choice?
Looking for protein with an extra crunch? President’s Choice has released its 100% cricket powder to Canadian markets.
Beverage
Flavor Round Up: Latest In Hard Seltzer News
Here's a roundup of recent hard seltzer launches from new brands to new flavors.
Beverage
Biolyte Adds New Tropical Flavor to Drink Lineup
The new tropical blend joins the brand’s original flavors Citrus and Berry.
Beverage
How Mouthfeel Can Make Mocktails More Like Cocktails
Alcohol alternatives need to capture the spirit of why people drink to begin with—incorporating all aspects that replicate the sensory experiences of a traditional cocktail.
Beverage
G Fuel x Disney Launch Flavor Bomb Energy Drink
The flavor collaboration is in honor of new Disney film,
Free Guy
.
Beverage
Jones Soda Launches Variety Packs and Special Release Flavors
Jones Soda has launched a variety 12-pack, mixer pack and Special Release flavors.
Beverage
MilliporeSigma Honors Students With 2018 Life Science Awards
The company awarded students researching areas related to bioseparations, food and beverage safety and tumor biology.
Beverage
Kickback Cold Brew Launches CBD-Infused Cold Brew Tea
Kickback Cold Brew has launched its line of CBD-infused cold brew teas, currently available in either matcha or peach flavors.
Sweet Applications
Plant to Glass, Oat Milk from a Flavorist’s Lens
As the non-dairy market diversifies with a variety of nut-based beverages, oat milks are poised to gain more market share, which will result in an increased demand for added flavors and bitterness blocking.
Beverage
Leveraging Mint Beverages to Meet Consumer Positive Nutrition Demands
How to capitalize on consumers seeking beverages that align with their personal wellness goals, while also providing exciting taste experiences.
Beverage
Dunkin’ Launches Girl Scout Cookie Inspired Bottled Iced Coffees
The three flavors include Thin Mints, Coconut Caramel and S'mores.
Regulatory & Research
Tip of the Tongue: Saliva Linked to Taste Preference
The research suggests that by changing what you eat, proteins in your saliva can change, resulting in altered bitterness perception and flavor experience.
Beverage
Water and Wine: O.Vine Launches Wine-Infused Spring Water
Debuting at New York City’s Fancy Food Show, O.Vine is alcohol free and combines the healthful extracts of wine grape skins and seeds with pure spring water.
Beverage
Solvay Introduces Latest Natural Vanillin at IFT 2018
Rhovanil US Nat is the company’s latest naturally sourced vanillin product that can be used in a range of clean label and natural applications.
Beverage
Elderberry Kombucha Launches at Care By Design Market
Elderberry is said to help prevent and ease cold and flu symptoms.
Beverage
Texas' Lone Star Beer Ventures into Spiked Seltzers
The seltzers are brewed locally in Austin and sweetened with blue agave nectar.
Flavor
2018 Leaderboard: Sensient Grows in Colors and Cosmetics
In 2017, the company focused on improving its main businesses and acquired natural color company Lima, Peru-based GlobeNatural.
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