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Section: Fragrance
Ingredients
Citrus Oils in Perfumery and Cosmetic Products
New products always require new ideas. I feel very certain that the continued use of citrus products both synthetic and natural (I hope), will be assured for many centuries to come.
Ingredients
Rose Oils: History and Socio-Economic Impact
The author examines the socio-economic impact of rose oil production and how it supports farmers in Turkey, Bulgaria and other countries.
Fine Fragrance
Aftelier Launches New Perfume and Body Oil
Summer Roses Body Oil features a scent of honey, fruity and spicy roses.
Ingredients
Patchouly Oil, Absolute and Aroma chemicals: Part I
Patchouli is a valuable perfume material used in traditional and contemporary women’s and men’s fragrances, as well as in cosmetic and soap perfumes. The word “patchouli” (also “patchouli”) in Tamil is paccilai: paccu (green) + ilai (leaf).* Patchouli is known in India as putchaput and in Hindustan as pacholi.
Oral Care
Potent Odorants in Peppermint and Cornmint Oils Characterized by GC-O and AEDA
In this study, GC-O and AEDA were used to characterize odorants in peppermint oil Yakima and cornmint oil Chinese.
Ingredients
Lecheq Farm & Distillery LLC's Essential Oils and Hydrolats
Ingredients
Lemon Essential Oil: World Production, Extraction Methods and Trading
Looking into the future, it appears not so difficult to predict that worldwide consumption of lemon oil should be showing a further growth rate during the next ten years or so. Whether the industries will be able to supply the growing market in appropriate volumes and accessible prices, is something that remains to be seen.
Ingredients
Comparative Investigations Of The Essential Oil And Volatiles Of Spearmint
Essential oils and extracts of
Mentha spicata
have long been of high importance in food-product, perfumery and cosmetic applications due to their intense, pleasant, clear-fresh odor. In addition to this species of the Labiatae family,
Mentha piperita
L. (peppermint) and
Mentha arvensis
L. (cornmint) are also used extensively.8
Ingredients
Comparative Investigations of the Essential Oil and Volatiles of Spearmint
The objective of this work is to identify the fragrance compounds of this oil and its SPME-headspace by means of gas chromatographic- spectroscopic (GC and GC/MS using different polar and chiral phases) and olfactoric methods (GC-sniffing technique and olfactory correlations) to find out the importance of each single constituent with their specific odor attributes, responsible for the characteristic and pleasant spearmint aroma for the first time.
Beverage
Organophosphorus and Organochlorine Pesticide Residues in Italian Citrus Oils
The present work summarizes the results of the qualitative and quantitative analyses of organophosphorus and organochlorine pesticides in Italian citrus oils produced from 1983 to 1992.
Ingredients
Investigating New Essential Oils: Rationale, Results and Limitations
Research in new essential oils may provide benefits (missing aroma notes, new sources of isolates, new chiral compounds), but it must reassert its originality and vigor and it must recognize the constraints of economics and regulations.
Regulatory & Research
F&F Bookshelf: Terpenes
P&F
now reviews Eberhard Breitmaier's book,
Terpenes
(Wiley)
Regulatory & Research
Gas-Liquid Chromatography Analysis of Fennel and Wormwood Oils
Part 1 of 2: Fingerprint GLC of three of five ketone-containing essential oils.
Regulatory & Research
Base-catalysed of terpenes
We have projected in the foregoing survey significant advances in the isomerisation of terpenes by base catalysis. Invoking this technique, it si seen how many of the delicate reactions are smoothly accomplished, adding new dimensions to terpene technology. How terpenes, which are notoriously sensitive to thermal and proton impact, have been engineered in the desired direction through base catalysis is an important chapter in the history of terpene chemistry.
Ingredients
Utilization of Essential Oils Isolates and Aroma Chemicals Section
This begins a partial listing of the abstracts of papers tentatively scheduled to be presented at the 9th International Congress of Essential Oils. The balance of the abstracts will be published in our report issue of April/May Perfumer & Flavorist.
Ingredients
Chemistry/Technology Section Synthesis and Substitutes for Essential Oils
This begins a partial listing of the abstracts of papers tentatively schedulad to be presented at the 9th International Congress of Essential Oils. The balance of the abstracts will be published in our report issue of April/May Perfumer & Flavorist.
Oral Care
Pharmaceutical Aspects of Some Mentha Herbs and Their Essential Oils
This article discusses the pharmaceutical aspects of certain Mentha herbs and their essential oils, and focuses on the most important representatives, defined here as those named in the 31st edition of Martindale's The Extra Pharmacopoeia
Ingredients
Standards and Specifications Essential Oil Association of the U.S.A., Inc
In 1946 the Scientific Committee began the compilation of a set of monographs embodying the EOA standards for essential oils, aromatic chemicals and isolates, and related flavor and perfume materials. Approximately 300 of these have now been completed. They have been prepared by the scientific representative of the member companies, based on the analyticaI data and experience of their laboratories. They are intended to define realistically standard good quality material currently avaiIable commercially, and should provide fair standards for the evaluation of these materials in commercial transactions.
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