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2,181 Results
Section: Flavor
Ingredients
Multidimensional Analysis of Gas Chromatographic Data, Application to the Differentiation of Clove Bud and Clove Stem Essential Oils from Madagascar
The differentiation of clove bud from clove stem oils produced in Madagascar seems to be possible using the content of less than 15 components, for each year of production. The influence of climatic conditions plays an important role on the chemical composition of these oils and more data are needed to realize a differentiation independent of the year of production or to detect an adulteration of clove bud oil with clove stem oil.
Ingredients
Flavorist Panel Evaluates Syringaldehyde, Turmeric Root CO2 Essential Oil, Buchu Oil and Other Materials
Cyndie Lipka's panel discusses possible applications for a lineup of materials.
Ingredients
CO2 Extracts Useful in Booze Flavors
The process of a CO2 extraction is useful for decaffeination, pesticide removal, and aroma extraction.
Ingredients
The Expanding Supercritical Fluid CO2 Extract Universe
Supercritical vs liquid CO2, pinpoint accuracy in extraction, extraction of liquids, extraction equipment, and first-person insights from flavorists and perfumers.
Ingredients
The Expanding Supercritical Fluid CO2 Extract Universe
Opening the door to a wealth of new materials for everything from flavor to fine fragrance
Fragrance
Robertet Acquires Supercritical CO2 Extraction Company Phasex
The acquisition aims to develop new ranges of natural ingredients for both flavors and fragrances for Robertet.
Ingredients
Raw Material of the Week: Burning Ginger CO2 Extract
Some like it spicy, while others like it sweet. Ginger can come in many flavorful forms and Robertet now offers a new ingredient to meet the growing demand of ginger.
Regulatory & Research
Food Fright: Ingredient Concerns Hurting Consumer Taste Buds
A new Daymon Worldwide survey reveals that 40% of consumers have lost enjoyment of the foods they eat due to safety and quality concerns. GMO, MSG worries and more are on the list.
Ingredients
Aroma Constituents of Blackcurrant Buds (Ribes nigrum L.)
The classic use of blackcurrant bud absolute is to reinforce and modify natural or artificial blackcurrant flavors. It has also found applications in fragrances, especially in the scenting of lipsticks.
Regulatory & Research
Clove Oil Derivatives: The Case of U.S. Natural Vanillin Authentication
Uncovering the nuances of vanillin sourcing and natural vanillin ex clove authentication.
Beverage
Brown Oil Extractor
A new commercial method for the production of citrus essential oils in Florida.
Beverage
Bud Light Announces Spiked Lemonade
The lemonade seltzer will be available soon in four flavors.
Beverage
Bud Light Adds a Citrus Twist
Bud Light is adding a citrus flavor to its light beer lagers with the introduction of Bud Light Orange and a refreshed Bud Light Lime.
Trends
Can Aromas Dictate Our Taste Buds?
How can aroma modification affect taste perception? Chefs, scientists, flavorists and industry professionals research phantom aromas.
Ingredients
Progress in Essential Oils: Sweet Fennel Oil and Extract
In this column, Brian M. Lawrence reviews the composition of sweet fennel oil and extract as found by various researchers. For example, a commercial sample of sweet fennel oil was screened for its anti-platelet activity by Tognolini et al. (2006) and Guerini et al. (2006) using GC-FID and GC/MS. Results are reported herein.
Beverage
Bud Light Releases Holiday Flavored Seltzers
The pack includes three new flavors: Apple Crisp, Peppermint Pattie and Gingersnap.
Beverage
Oh Hi Launches THC-infused Budtender's Reserve Series
The series includes five fruit drinks that contain 100 mg of THC.
Ingredients
CitrusOil RecoveryDuringJuice Extraction
In this article, the FMC oil recovery system and a review of the currently applied processing technology will be discussed
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