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Section: Flavor

Progress in Essential Oils

Galangal or greater galangal oil is obtained from the steam distillation of comminuted rhizomes of Alpinia galanga Willd. a spice which has a woody, floral spicy aroma that is dissimilar to ginger. A limited amount of oil of galangal is produced in various countries in southeast Asia.

Progress in Essential Oils

Rose oil and extracts. Although rose oil and extracts are produced from more than one species of rose, this review is totally devoted to Rosa damascena Mill., which is grown commercially in Bulgaria, Turkey and to a lesser extent, India and Morocco.

Progress in Essential Oils

Sage oil and Wild African Sage Oil.

Progress in Essential Oils

Black and white pepper oil, and Siberian fir needle oil.

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Flavor Bites: Ethyl Lactate

While not a highly recognizable component of any flavor, ethyl lactate adds complexity, e.g., in the wines in my cellar.

REACH—The Essential Guide

Treatt's Joseph Tomusange offers insight and advice on how to prepare for REACH

Tea Extracts and Concentrates

Virginia Dare now offers tea extracts and concentrates (black, green and oolong teas) in liquid and dry, natural, and caffeine-free forms.

PMCA Elects FONA’s Savage

Craig Savage, confections business unit applications manager at FONA International has been elected as an officer of the Pennsylvania Manufacturing Confectioners’ Association.

EC Regulation on Flavourings

The Regulation on Flavourings, as approved by European Parliament, includes major changes in scope, definition, labelling, and evaluation and authorization of flavorings.

Edlong Corporation is a leading manufacturer of dairy and dairy-type flavors based in Chicago, Illinois.

Edlong Acquires Brisan Group

“I’ve spent the last 27 years building Brisan Group, with a strategic focus on Dairy and Sweet Flavors, so it is very exciting for me to see us join an industry leader as well respected and prestigious as Edlong,” commented Brisan Group’s CEO Brian Vogt.

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abelei Expanding North Aurora Headquarters

The family-owned flavor provider will be completing a 20,000 square foot addition and renovation to the current facility.

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P&F Welcomes New Managing Editor

Eden Stuart will serve as Perfumer & Flavorist’s managing editor, replacing Deniz Ataman after four years.

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Jean Mane Elected IOFI President

Mane is CEO of French flavor and fragrance company V Mane Fils, which was founded by his great-grandfather. As the representative for the EFFA, Mane becomes the second member association delegate to head up the IOFI board.

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ZoomEssence Awarded Zooming Patent

The patent is the company’s fifth relating to its low-temperature powder drying technology, expanding its application.

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What Does ‘Clean’ Even Mean?

At Flavorcon 2018, Kevin Ryan, former director of strategy and innovation for General Mills, will take a deep-dive into the world of clean consumers.

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EFFA Revamps Website, Improves Communication

EFFA launched a newly re-designed website at the end of June to revamp its brand and give a fresh design and new content.

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Bell Offers Expanded Flavor Line

Bell Flavors & Fragrances recently expanded their dairy flavor line, now ranging from cheese to butter, milk and sour cream flavors.

Updated: BSF’s Raw Material Exhibition

List of materials to be exhibited; registration form.

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