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NJ Annual Meeting and Roundtable

May 14th, 2015

May 14th, 2015

Nicole Urbanowicz

TBD

http://flavorchemists.com/

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The new awards program recognizes exhibitors whose ingredient innovation, technological advancement and sustainability initiatives are helping shape the future of perfumery.

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The system demonstrates how generative modeling can reconstruct complex, multi-ingredient taste signatures, including fast-food–style flavor profiles such as a Big Mac–like sensory signature, where layered notes from fat, salt, umami, acid, and aroma compounds are algorithmically approximated rather than manually reverse-engineered.

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'Iberchem made its first investment in China in 2002,' said José Balibrea, managing director of Iberchem and vice president of Croda's fragrances and flavors division. 'Today, China is our number one country by sales, and Asia is a key pillar of our F&F 2030 growth strategy.'

Iberchem Opens New Guangzhou Fragrance Innovation Center to Fuel Growth Across China and Asia

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