Stephen Rich

Brewmaster, certified cicerone, Prud’homme beer sommelier, BJCP beer judge
More from Stephen Rich
A beer expert weighs in on navigating mechanical risk, quality control and even brewer's preferences when it comes to using flavor versus raw materials.
The Pros and Cons of Using Flavor in Beer
A beer expert weighs in on navigating mechanical risk, quality control and even brewer's preferences when it comes to using flavor versus raw materials.
Feb 1st, 2022