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6,852 Results
July
Berjé Inc.'s Helichrysum oil
Ingredients
Berjé's Parsley herb oil
Home
On Site: Flavor and Extract Manufacturers 2013 Annual Meeting—Transparency and Collaboration
Photos and highlights.
Ingredients
Essential Reference on Essential Oils
Essential Oils, Volume 8: 2005–2007
contains a cumulative record of information and data on the composition and origin of commercially important essential oils
Fragrance
Bell Flavors & Fragrances Inaugurates Commercial Office and Laboratories in Mexico City
Bell Mexico general director Cecilia Paredes stated, "With this change of office we seek to be closer to our clients and be able to invite them to our work laboratories, in order to provide them with an even better service."
Beverage
Svedka Debuts Cherry Limeade Flavored Vodka
Svedka Cherry Limeade is now available nationwide.
Trends
Forward Thinking: Citrus in the Limelight
Citrus’ refreshing effervescence is still appealing to palettes.
Ingredients
Natural Oil of Bitter Almond
Oil of bitter almond, amygdalia amarae, is the volatile oil derived by steam distillation of the dried, ripe kernels of bitter almonds (Prunus amygdalus), peaches (Prunus persica), apricots (Prunus armenica) or other kernels containing amygdalin, e.g., cherries (Cerasus species) and plums (Prunus domestica).
Ingredients
Essential Oils of Egypt
Forty persons from the United States and Japan took a most interesting and educational tour of Egypt in October of 1980; a tour composed in almost equal parts of Egyptian culture and history and of information on the rapidly expanding essential oil industry in Egypt. The tour was arranged by Camille, Albert & Laloue.
Ingredients
Bulgarian Lavender and Bulgarian Lavender Oil
In spite of the high production costs and the severe competition on the part of some other farm products (such as maize, corn, grapes, tomatoes and other fruits and vegetables), Bulgaria succeeded in preserving unchanged one of its national symbols, the Bulgarian Rose Oil. It has been preserved thanks to age-old traditions, to strict observation of the technology, persistent and careful quality control, the Government’s concern and the extremely high international praise for the oil.
May
OQEMA's Grapefruit Oil White
Ingredients
Berjé's Massoia bark oil
Ingredients
Rose Oil in Kashmiri India
An emerging cash crop benefits industry and local agribusiness.
Calendar
International Symposium on Essential Oils
Sep 11th, 2016
Sep 14th, 2016
Fine Fragrance
Aroma Chemicals and Citrus Oils
Natural citrus oils cannot be reconstituted (substituted) by compounding aroma chemicals for three reasons: (1) Citrus oils are complex mixtures, up to 300 chemicals of which many are unknown. (2) If they are known, many are not commercially available. (3) Individual constituents with asymmetric carbon atoms, mostly are optically active, A lot of aroma chemicals are not. On the other hand, aroma chemicals with citrusy odors deserve their own place for compounds in functional perfumery, mainly for stability reasons.
Beverage
Citrus Petitgrain Oils of Israel
In today’s food and beverage market, the citrus flavored products are highly popular. The aroma elements from the citrus fruits--cold-pressed and distilled oils, folded and deterpenated oils, essences and extracts, are widely used in the creation of natural flavors. The commercial importance of these products lead to extensive scientific study resulting in a broad knowledge base of their chemical composition.
Ingredients
Ten Years of Hydrodiffusion of Oils
The differences between the chemical composition, and the olfactive and organoleptic qualities of essential oils obtained by hydrodiffusion or hydrodistillation, can be explained by the way in which the oil is present in the plant material.
Ingredients
Progress in Essential Oils: Myrica Gale
Adored by beavers, once found in beers of north western Germany during the Middle Ages and used as an effective insect repellant or a perfumery ingredient, myrica gale oil's constituents can shed new light to formulators on other ways it can be used in F&F.
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