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Section: Fragrance > Trends

Trends in Aroma Research and Gas Chromatography-Olfactometry

This paper looks at two aspects of aroma research, First, we'll review the last 20 years of research concerning volatile constituents in foods and beverages, particularly certain volatile constituents formed from sugars and amino acids during food processing, then we’ll give a brief overview of recent developments in gas chromatography-olfactometry.

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Stop and Smell the Roses With Phlur’s Améline

Created by perfumer Nathalie Benareau, the fragrance features rose, Italian bergamot, pink pepper, patchouli and sandalwood notes.

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[Updated] The Fine Art of Scent: WPC Art Exhibit Preview

New to the event, the WPC art exhibit will explore the growing world of olfactory art with three artists.

Vote Online Now in the 2011 FiFis Arabia Awards

Online voting available for categories in Retailer of the Year and My Favorite Perfume of the Year

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Royalty And Fragrance: A Tale Of Two Palaces, Part 1

In our Scent and Spirit edition, part one of this two-part series explores the lush fragrances of the sultan’s court of the Deccan era in India from 15-1700s.

Wonderbloom, inspired by a modern interpretation of an enchanted garden, is a blend of blooming florals and refreshing fruits with a splash of creamy almond milk for the girls who vibrate with energy and know exactly what they want.

8 Trends in Women’s Fragrance Market According to A Perfumer

Perfumer & Flavorist+ reached out to Clement Gavarry about his most recent fragrance creation Wonderbloom and recent trends in the women's fragrance sector.

Product developers in the flavor and fragrance industries are using artificial intelligence to reduce the development timeline.

Industry Experts Discuss Artificial Intelligence Innovation and Role of Robotics in Flavor and Fragrance Industry

Learn more about how the industry is applying these technologies while keeping humans at the center of innovation.

State of the Fragrance Industry in North and South America

To address the state of the fragrance markets in North and South America today requires a mentality comfortable with paradox. One must be a realist and a seer, a cynic yet an optimist, a traditionalist yet an iconoclast, a student of facts with the vision to look beyond them. I don’t lay claim to any of these combinations. But let’s give it a try.

The Value of Naturals, DNA Barcoding, Alternative Solvents and Beyond

Highlights from the 33rd International Days of Essential Oils & Extracts.

Present and Future of the Japanese Fragrance and Flavor Industry

In 1976, the Japanese fragrance and flavor industry handled products and imports of essential oils, fragrances, aromatic chemicals, and fragrances and flavors for food and cosmetics in a total quantity of 31,801 tons and a value of 79,126 million yen. At present, it is hard for us to give any definite prediction regarding the extent of the further growth which the fragrance and flavor industry will attain along with the development of related industries for food, cosmetics, toiletries, and other household items in the domestic market. The future is unclear, i.e., it can be forecast either to be very promising or to be a period of depression.

Creativity and Research A New Compatibility

Looking at maps like these is a fairly imprecise thing. These maps are averages and general, but what we have the ability to do for the perfumer is to make use of the reference set. We can show this map but really not as our last word on the subject, but as our first advice about a general direction.

Digitally Released Aroma and the Flavorist

In this technology, an aroma, dispersed in a specially selected solvent system, is adsorbed on a chemically inert carrier material, again selected for its compatibility within the total system, and released in a stream of carrier gas at an electronically controlled moment for a brief and precisely controllable time span through an outlet ergonomically designed to lead it to the consumer’s nose with minimal spill-over to the environment.

The Importance of Self-Regulation in the Fragrance and Flavor Industry Views of the U.S. Food and Drug Administration

Keeping in mind our shared purposes, I want to discuss with you today the role of the Food and Drug Administration in regulating flavors and fragrances in the United States. I also would like to address the growing importance of international cooperation in regulatory matters.

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ACI Premieres Cleaning Product Innovation at Upcoming Convention

The ACI Convention, set for January 27 in Orlando, shines a spotlight on companies with innovative and creative products in the cleaning supply chain industry.

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Target Aims at Fragrance Consumers With Good Chemistry

Target has announced that it will launch a line of exclusive fragrance under the name Good Chemistry, inspired by different personalities.

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The Juice: Julie Pluchet – An Advocate for Scent

Developing a curiosity for fragrance at a young age, Julie’s career as a perfumer starts with a childhood game in guessing scents that leads her to create scents for niche and commercial brands, while advocating a stronger global perfumery community.

Fragrance Foundation Arabia Award Winners Reflect Evolving Market

The winners of the 2014 Fragrance Foundation Arabia awards reflect the growing influence of multinational brands, as well as the resilience of regional players.

Is There A Reason To Wear A Fragrance?

If we treat our products with respect, and motivate professional people to promote sales in a creative way, we can be assured that people will continue to buy and wear fragrance in increasing numbers. They have done it for thousands of years. Why should they stop now? People like to be noticed, remembered, identified, feel euphoric, attractive and considered elegant.

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