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Section: Fragrance > Regulatory & Research
Regulatory & Research
TSCA and TSCA Compliance
Although many uses of chemical substances by our industry are regulated under the FFDCA, most of these materials also have potential applications requiring some form of TSCA
Fine Fragrance
Cognitive Aspects of Perfumery
I would like to talk about perfumers as examples of individuals with expertise, and illustrate the differences between novices (nonperfumers) and experts (perfumers) in the context of odor perceptions.
Regulatory & Research
ACI Presents Staff Promotions
The American Cleaning Institute has announced the promotion of three employees.
Regulatory & Research
IUCLID 5 Now Available
IUCLID 5—a software application to capture, store, maintain and exchange data on intrinsic and hazard properties of chemical substances—is now available
Fragrance
The Power of Scents and Brands
Never before has an interactive discussion between a fragrance house and its client taken place in a public setting. Never before until today, that is—when Jeb Gleason-Allured, editor in chief of Perfumer & Flavorist and Global Cosmetic Industries magazines, and program director of the World Perfumery Congress (WPC), brought both to the stage to lead attendees through the dynamics of the client-perfumer relationship and the power it brings to brands.
Regulatory & Research
Patent Pick: Smell Like a Sage
While it may not make you think like a sage, this patent from Firmenich can make you smell like one—the plant, that is. Here, a novel composition to confer sage, floral and spicy notes is disclosed.
Regulatory & Research
Study: Pleasant Smells Increase Facial Attractiveness
Women’s faces were rated as more attractive in the presence of pleasant odors; odor pleasantness had less effect on the evaluation of age.
Trends
Commbo Calms Your Pet With Aromatherapy
Aromatherapy isn’t just for humans. J-Line has launched a Kickstarter for its Commbo device, an aromatherapy and massage device to calm and relax dogs.
Regulatory & Research
SCCNFP Opinion Reports on Allergenic Substances
Twelve chemicals, eight natural extracts reportedly pose a "high risk" of sensitization
Regulatory & Research
EU Chemical Classification and Labeling Update
The Portuguese Presidency of the European Union has warned that legislation harmonizing EU chemical classification and labeling rules with United Nations standards must be adopted during the first half of 2008 or risk jeopardizing the implementation of REACH.
Regulatory & Research
Applying Neuroscience to Understand Consumer Preferences
By measuring the non-conscious consumer response to products, concepts and before/ after results, it is possible to make decisions for product development and marketing, as well as develop product claims. These possibilities are discussed herein, as are two case studies.
Regulatory & Research
The relationship between odor and flavor
A flavorist will automatically do the same thing—that is, smell the product before tasting it. The reason is, of course, that odor and flavor are two facets of the same sensation. With this in mind, let us discuss the meaning of odor and flavor, examining in particular some of the latest knowledge in the field. The importance of smelling in the evaluation of a flavoring material will become apparent.
Ingredients
Total syntheses of spirovetivanes and khusimone
The majority of these substances belong to the sesquiterpene group of natural products. Among these α-vetivone, β-vetivone, the norsesquiterpene khusimone, and three biogenetically derived C12-ketones provided the most exciting chemistry. Since the spiroketone and khusimone appear to play a significant role in the reconstitution of the essential oil, we have developed total syntheses of these substances. In an earlier synthesis of the spiroketone, β-vetivone was utilized as starting material; and more recently it has also been prepared by a photochemical route. Among the many published syntheses of β-vetivone two deserve special mention because of their elegance and stereo selectivity.
Ingredients
Pink Pepper Fruit and Leaf Oils
This month's column discusses the chemical composition of pink pepper fruit and leaf oils.
Regulatory & Research
More on EPA ChAMP Program
On May 2, 2008 the
Environmental Protection Agency
(EPA) held a public meeting on the
Chemical Assessment and Management Program
(ChAMP), a program designed to fulfill US commitments under the Security and Prosperity Partnership of North America (SPP) with Canada and Mexico to improve cooperation on chemical regulation among the three countries.
Ingredients
Glatt Presents Technologies at Berlin Congress
Plant manufacturer Glatt Ingenieurtechnik recently presented its technologies at SEPAWA. Some of the technologies included case studies on volatile substances and fluidized bed and spouted bed technologies.
Regulatory & Research
Infinity Fragrances Joins Fragrance Creators Association
Steve Raphel, chairman and CEO of Infinity Fragrances, shared, “We are excited to collaborate with fellow members to shape the future of fragrance and ensure it remains a positive force for both people and the planet.”
Event Coverage
Protect Your Intellectual Fragrance Property at WPC
Charles Cronin, lawyer at the University of Southern California, and Claire Guillemin, Ph.D., lawyer at Bucerius Law School, will discuss how to protect intellectual fragrance property in their Petit WPC Session on June 5, 2018.
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