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Section: Fragrance > Ingredients
Ingredients
Industry Experts Address Evolving Materials Sourcing Landscape, Challenges in Logistics in F&F
Our Industry Insights column asks leaders about their experiences with supply chain navigation and the evolving trends in natural materials sourcing.
Regulatory & Research
World Essential Oil Market Expected to Reach $11.5 billion by 2022
With a compound annual growth rate of 10.1 percent from 2016 to 2022, the world essential oil market is expected to reach $11.5 billion in the next six years.
Ingredients
Cascarilla Bark Essential Oil of El Salvador: New Source and Standard
The oil is relatively new to the modern commercial perfume and flavor marketplace. Today, the highly desired and sought after cascarilla bark essential oil is used for flavoring aperitifs, liquors, beverages, confections and fine perfumery.
Ingredients
Evaluating Naturals: Application of Vibrational Spectroscopy Methods in Essential Oil Analysis
A review of NIR, IR and Raman spectroscopic methods applied to the analysis of various essential oils.
Ingredients
Progress in Essential Oils: Cinnamon Bark Oil and Extract, and Helichrysum Oil
In his regularly featured column, consultant Brian Lawrence reviews the findings of a number of researchers on the constituents in various essential oils. This month, he highlights two oils: cinnamon bark oil and extract, and helichrysum oil.
Regulatory & Research
Odor Experience as an Affective State: Effects of Odor Pleasantness on Cognition
A summary of research conducted for the Fragrance Research Fund. This research is designed to investigate the effects of pleasant and unpleasant odors on a variety of cognitive-behavioral responses.
Ingredients
Givaudan Receives 'A' Score for Supplier Engagement on CDP’s Supplier Engagement Rating Leaderboard
On a mission to be climate-positive before 2050, Givaudan has set targets to cut supply chain emissions by 20% by 2030 and by 50% by 2040.
Beverage
Leaf essential oils of three different varieties of Citrus reticulate Blanco growing in Egypt
Paper of the 7th International Congress of Essential Oils, Kyoto, Japan, October 1977. This work was undertaken for the purpose of exploring new sources of citrus oils which may be useful as food flavors and in the fragrance industry. The study deals with the analysis of leaf essential oils of three different varieties of C. reticulata Blanco which flourish in Egypt.
Fine Fragrance
[video] Two Sense: Exploring an Industry of Noses With Jordi Calonge of Ernesto Ventos
In the latest video edition of Two Sense, P&F catches up with Jordi Calonge, managing director of Ernesto Ventos to discuss the company's latest initiatives, raw material supply and more.
Fragrance
Symrise AG Appoints Walter Ribeiro to Executive Board & Jörn Andreas Exits Company
And Jean-Yves Parisot takes over as interim head of the Scent & Care segment.
Ingredients
Simple Methods of Odor Quality Evaluation of Essential Oils and Other Fragrant Substances
This paper describes our practical experiences in evaluation of odour quality against standards accepted by perfumers for specified fragrances.
Ingredients
ICATS Adapts Learning Platform to Support Continued Aroma Trade Education: Q&A with Education Officer
The revamped website includes interactive tools, such as discussion boards and downloadable resources, to enhance the student experience.
Ingredients
Essensaroma
Contact info update.
Ingredients
Esters
In a recent article, I discussed the fundamentals of Schiff bases. In this issue, I would like to discuss the basics of esters.
Ingredients
Eucalyptol
Eucalyptol shares with eugenol the rare distinction of being one of two large-volume aroma chemicals whose supply is totally natural.
Ingredients
Egyptian Jasmin
The jasmin flower yields one of the most important and exquisite natural oils employed since time immemorial. The warm and highly diffusive odor of the oil is an integral and indispensable component in high quafity perfumery
Ingredients
Ethyl Dehydrocyclogeranate
The odor of ethyl dehydrocyclogeranate is described as intense and diffusive, with natural, fresh, damascone, rose and apple notes, woody aspects and longlastingness.b Ethyl dehydrocyclogeranate is a multifaceted diffusive spicy rose with apple cider and other spicy aspects.
Ingredients
Eugenia Melissaratos
Organic essential oil pioneer.
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