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Section: Fragrance > Ingredients
Ingredients
Helichrysum italicum D.C. Essential Oil from Balkans
With the steady growth of essential oil use in aromatherapy, the authors here discuss the Balkan variety’s olfactive composition using traditional techniques and a new method that describes subjects’ perceived experiences and consciousness.
Ingredients
Request Samples of our New Essential Oils
Ingredients
Analysis of Basil Oils by GC-MS Data Bank
This study has allowed us to separate more than one hundred constituents in various basil essential oils and to identify ten new compounds. The usefulness of a library based not only on mass spectra but also on retention times has been demonstrated.
Ingredients
Vetiver Oils Market Grows Through 2022
According to a recent Fact.MR report, the vetiver oils market is expected to see strong growth due to its use in cosmetic and perfume products.
Ingredients
Ashland’s ‘Earthy’ Oil: American Clary Sage
Ashland has developed an aromatherapy essential oil, American Clary Sage, to use in personal care formulations with an earthy, slightly floral scent.
Ingredients
Patchouly Oil, Absolute and Aroma chemicals: Part I
Patchouli is a valuable perfume material used in traditional and contemporary women’s and men’s fragrances, as well as in cosmetic and soap perfumes. The word “patchouli” (also “patchouli”) in Tamil is paccilai: paccu (green) + ilai (leaf).* Patchouli is known in India as putchaput and in Hindustan as pacholi.
Ingredients
Jasmine: An Overview of its Essential Oils & Sources
The authors take a closer look at the socioeconomic impact of jasmine oil production on the livelihoods of farming communities in Egypt and India.
News
Robertet Launches e-Robertet Online Essential Oils Shop
The debut of e-Robertet is designed to extend its range of organic essential oils with an e-commerce site for raw materials aimed at professionals.
Regulatory & Research
New compounds with small rings in essential oils
Despite the continuing discovery of new synthetic fragrance raw materials, essential oils still remain the other half of the foundation of perfumery. Consequently, the analysis of essential oils is still very much of interest, as is illustrated by the excellent series of articles by Lawrence in this journal. We now wish to report a number of products containing small (three-, four-, and five-membered) rings, most of which are found for the first time in essential oils. These products were isolated by chemical group separation, liquid and gas chromatography, whereupon the structures were determined by mass, infrared and NMR spectroscopy. All structures were confirmed by synthesis. The essential oils used were obtained from regular commercial sources.
Ingredients
The Characteristics of Lavender Oils from Eastern Europe
Lavender oil (ex.
Lavandula angustifolia
Mill.) is produced commercially by a number of countries: France (the main supplier), Bulgaria, Moldova, Ukraine and Australia. The oils from each of these regions possess distinctive aroma characters, which range from the fine, flowery, fresh notes in the French oils to herbal, woody and camphoraceous with fatty notes in the Australian oils. Herein, it will be shown that these differences in aroma can be translated into a visual form (map) that assists comparisons with chemical analysis data.
Trends
Global Essential Oil Market Grows Through 2023
The global essential oil market is projected to see strong growth through 2023, due to its use in fragrance and flavors and the rise of aromatherapy.
Ingredients
Chemical Investigation of Essential Oil of Abutilon Indicum
The plant Abutilon indicum contains 0.15% of essential oil which mainly consists of α-pinene, caryophyllene, caryophyllene-oxide, endesmol, farnesol, borenol, geraniol, geranyl acetate, elemens and 1:8-cineole along with a number of other minor constituents.
Ingredients
Rose Oils: History and Socio-Economic Impact
The author examines the socio-economic impact of rose oil production and how it supports farmers in Turkey, Bulgaria and other countries.
Fine Fragrance
Computerized Laboratory Mixing Station for Perfume Oils
A very high qualiiy standard is possible through automation. This means low costs. This is the basis for success in an ever stronger competitive market.
Ingredients
Oxygen Heterocyclic Compounds of Citrus Essential Oils
In this paper we report the results on the isolation, identification and quantitative analysis of oxygen heterocyclic compounds of bergamot, sweet orange, mandarin, bitter orange, grapefruit and lemon oils.
Ingredients
Fragrant Odorous Products From Less Sandalwood Oil
This study has shown that fragrant products can be obtained by direct esterification of the less odorous sandalwood oil with either caproic, cinnamic or isobutyric acids. It is hoped that this study demonstrates the opportunities that are available for the production of potentially useful products from items once thought to be of low or poor commercial value.
Ingredients
Roots: the earliest history of the essential oil industry
Modern technology, from the time of Robert Boyle (1627-91), father of modern chemistry, is relatively familiar. But the fifteen centuries from the first century A.D. until Boyle, when many of the first efforts were made to develop the science and tools used today, tell a story that if unfamiliar, though fascinating. Many personalities, ideas, and cultures played a unique part in the birth and youth of modern sciences upon which we now draw for familiar products.
Ingredients
Heterocyclic Trace Components in the Essential Oil of Coriander
The essential oil of coriander is obtained from the dried fruits of the plant Coriandrum sativum L, belonging to the family Apiaceae. It is marked by a very high percentage of linalool (approximately 70%), but the olfactory note of this monoterpene tertiary alcohol—when isolated by distillation—is quite different from the one of the purely synthetic counterpart. The special sensory effects of coriander oil have therefore always stirred the attention of flavorists and perfumers all over the world.
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