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Section: Flavor > Regulatory & Research

Four in 10 consumers in Innova’s global health and nutrition survey in 2020 claimed to have decreased their sugar consumption over a 12-month period.

Innova Survey Reports Decrease in Sugar Consumption

Four in 10 consumers in Innova’s global health and nutrition survey in 2020 claimed to have decreased their sugar consumption over a 12-month period.

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Michigan Institutes Ban on Flavored E-Cigarettes

Gov. Gretchen Whitmer has directed the state’s health department to issue an emergency six month ban on the sale of flavored nicotine both in store and online, in an effort to curb teen vaping.

Study Shows Calcium’s Role in Taste Perception

A recent study published has proven that calcium channels on the tongue are closely related to the receptors that sense sweet and umami (savory) tastes.

FDA Sets Uniform Food Labeling Compliance Date

Effective Nov. 28, the rule establishes Jan. 1, 2016 as the uniform compliance date for food labeling regulations issued between Jan. 1, 2013, and Dec. 31, 2014

Kerry’s online calculator quantifies the significant sustainability benefits for beverage providers.

Kerry Launches Sustainability Calculator for Dry Beverages

Kerry’s online calculator quantifies the significant sustainability benefits for beverage providers.

The study looks at consumers' thoughts and usage of protein drinks and foods and breaks them down into popular flavors, reason for purchasing and popularity among generations.

Comax Releases Nutrition and Performance Product Findings

The study looks at consumers' thoughts and usage of protein drinks and foods and breaks them down into popular flavors, reason for purchasing and popularity among generations.

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Shipping perfume, chemicals and other hazardous materials?

CHEMTREC®’s 24/7 emergency response phone number service helps you meet U.S. DOT and international regulatory requirements for shipping hazardous materials. You've got our number, we've got your back!

The compiled essay highlights how the creation of taste solutions adds to the development of consumer-preferred products.

Symrise Research & Technology Shares Flavor Creation Essay

The compiled essay highlights how the creation of taste solutions adds to the development of consumer-preferred products.

Symrise and Diana Food are working a new initiative: Taste for Alternative Protein (TAP).

Symrise Aims to Solve Alternative Protein Challenges

Symrise and Diana Food are working a new initiative: Taste for Alternative Protein (TAP).

ECHA Announces Shortfall in Collection of REACH Fees

According to the European Chemicals Agency (ECHA), income from REACH fees is lower than expected because the "high fees make companies creative."

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FDA Finds Flavored E-Cigs in Poor Taste

“The Trump Administration is making it clear that we intend to clear the market of flavored e-cigarettes to reverse the deeply concerning epidemic of youth e-cigarette use that is impacting children, families, schools and communities,” said Health and Human Services secretary Alex Azar.

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FEMA Announces Flavor Labeling Workshop and Committee Meetings

The FEMA Regulatory Affairs Committee FLC will be hosting its summer meetings on June 19-21, 2018 and will feature discussions on flavor labeling and regulatory concerns.

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FDA Talks Cannabis Next Steps, Announces Public Hearing

The new steps will include the creation of an eternal agency that will explore potential pathways for the lawful marketing of products with CBD.

Monell Scientists Identify Key Component in Taste Perception

Scientists have identified CALHM1, a channel in the walls of taste receptor cells, as a necessary component in the process of sweet, bitter and umami (savory) taste perception.

Monell Scientists Identify Location of Taste Stem Cells

The findings will help facilitate techniques to grow and manipulate new functional taste cells for clinical and research purposes.

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Flavor and Fragrance Industry Highlights from CES 2020

P&F explores some of the top trending flavor and fragrance industry tech at this years Consumer Electronics Show.

Advances in the Chemistry of Nitriles and Amides

Nitriles and amides represent two important families of organic compounds containing respectively, a CN or a CONR1R2 moiety. Their chemistries are very much intertwined because either family can serve as a feedstock for the other.

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Flavor Bites: Flavor Companies—Finding the Right Fit

What are the most important factors influencing the career choices of flavorists? Large or small companies? Which is the best?

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