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Section: Flavor > Ingredients
Ingredients
Solvay Celebrates Rhovanil Vanillin’s 25th Year
Solvay celebrated a quarter of a century anniversary of the ingredient, Rhovanil vanillin.
Ingredients
Now Hiring: U.S. Sales Representative for Ventós
F&F company Ventós is looking to hire a U.S. sales representative with experience of the flavor and fragrance market, in an effort to grow and optimize its business.
Ingredients
Up in Smoke With Bell’s Latest Flavors
Bell Flavor & Fragrances have released a smokeless smoke flavor, which can be used in bacon, cheese, jerky and other product applications.
Ingredients
BSF and SFC to Hold Joint Meeting
The meeting will be held over Zoom on November 18, 2021, at 7 p.m. U.K. time, 2 p.m. EST.
Ingredients
Spinach Cannabis Launches Flavored Edible Gummies Line
Each flavor combination features proprietary flavor masking technology.
Ingredients
ECGA Announces 2021 Flavor of Sunshine Campaign
The Eastern Cantaloupe Growers Association (ECGA) campaign supports retailers to promote the benefits of cantaloupe.
Regulatory & Research
Harnessing the Potential of F&F Delivery Systems
As well as improving levels of deposition, the industry is working to gain more control over the stability of the capsules themselves in fragrance, flavor and cosmetic actives.
Event Coverage
SFC Midwest Meeting: The Dynamics of Creativity
Meeting features a presentation on staying prolific, brilliant and healthy in life and career through creativity.
Sweet Applications
The State of Vanilla: Challenges and Opportunities
“Madagascar produces 80% of the global [supply] for vanilla,” says Scott May, Givaudan’s global head of sweet goods and dairy. In light of such a fi gure, it is easy to see how even isolated regional events can have debilitating effects on a global scale.
Ingredients
Organoleptic Characteristics of Flavor Materials: September 2015
The authors evaluate a variety of flavor tastes and its applications, including vanilla oleoresin Bourbon, coffee absolute P&N, parsley seed oil and more.
Ingredients
Consumer Exposure to Chemically Defined Flavoring Substances
The following observations should put into perspective the exposure of consumers to flavoring substances. This may help us to establish a reasonable priority for the safety evaluation of the unmanageably large number of flavoring substances occurring in food and used by the flavor industry.
Beverage
The Industrial Solution to Citrus Juice Bitterness
Citrus juice debittering represents a major step forward by man, who is gaining more and more control over nature herself, specifically over the foods and beverages she gives him to consume, Debittering literally has become a winning technology for everyone.
Ingredients
Water-Soluble Fractions of the Essential Oils
Due to the different solubilities, various essential oil components are disproportionately postitioned into the aqueous phase and, hence, the variable polar components are either reduced or lost. Because of this phenomenon, relatively soluble minor components of the oil can escape completely resulting in an unbalanced odor and flavor profile when compared with that of the original plant. Therefore, the water soluble fraction is of importance to both the quantitative and qualitative outcome of the essential oil production.
Ingredients
MilliporeSigma's 2-Pentanone, ≥99.0%, natural, FG
The ingredient features a well rounded fruity note that compliment woody notes in flavor and fragrance applications.
Ingredients
MilliporeSigma's Anisyl Acetate, Natural, 97%, FG
Ingredients
Millipore Sigma's Peppermint oil, natural, FCC, FG
Ingredients
Symrise AG's Isopulegol Fraction ex Eucalyptus Oil
Ingredients
[Updated] Canapure By Symrise Mimics Natural CBD
Updated results show Symrise’s synthetically made Canapure is identical to natural CBD and can be applied to cosmetics for anti-inflammatory, anxiety-relieving and anticonvulsive benefits.
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