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Section: Flavor > Ingredients
Ingredients
T. Hasegawa Registered for USDA-certified Meat and Poultry Flavor Production
T. Hasegawa is adding equipment, resources and production space to produce USDA-certified meat and poultry-based products, such as soups, food bases and seasonings.
Ingredients
Heterocyclic Compounds in Flavors and Fragrances Part Ill. Pyridine and Derivatives
During the last two decades the role of heterocyclic compounds in food flavors has been reviewed by several authors (18, 78, 79, 117-122). While furans (66), pyrroles (68), thiophenes (61), thiazoles (62, 63, 120), oxazoles (65, 57), Iactones (64), pyrazines (55, 56) and their reduced systems were periodically treated, surprisingly, pyridines which are among the most widely distributed volatile flavor compounds have not been described in detail (69). Therefore, the purpose of this review is to fill this gap.
Ingredients
Syensqo Launches Riza, A Plant-based Range of Antioxidants & Flavors Derived from Rosemary
“The Riza range aims to help food manufacturers eliminate artificial preservatives by providing them with a natural alternative,” says Christophe Cartier, Syensqo’s Aroma market director.
Ingredients
Heat & Savory Flavors
Formulating flavor profiles that will connect with consumers.
Ingredients
Raw Material of the Week: Sulfurol
It isn't a party without Elixarome's latest ingredient! Pull out the cheese and meat platters as this raw material's walnut character is ideal for use in meat, poultry and dairy flavors.
Ingredients
Propyl Mercaptan
From Natural Advantage, propyl mercaptan's onion flavor works well in savory applications.
Ingredients
Natural Vegetarian Beef Fat Replacer
This Natural Advantage material is helpful in masking off notes in meat products.
Ingredients
Natural S-furfuryl thioacetate
From Taste Advantage, this flavor material is helpful in meat and nut applications.
Ingredients
Honey Shortage Yields Replacers
Bell Flavors & Fragrances now offers a line of honey replacers in natural and artificial versions for a range of applications.
Ingredients
Natural Furfuryl Methyl Sulfide
A coffee, meat and savory flavoring from Natural Advantage that naturally occurs in coffee and cooked beef.
Ingredients
Methyl Salicylate in Berry, Fruit, Alcoholic Drinks & Other Flavors
See how this flavorist's relationship with methyl salicylate while transitioning from Europe to the U.S.
December
Springer Precursor 401 from Biospringer by Lesaffre
Ingredients
Natural Thialdine
A savory flavor material from Natural Advantage.
Ingredients
2-(Methylthio) Ethyl Acetate
RC Treatt’s 2-(methylthio) ethyl acetate is a colorless to pale yellow mobile liquid with a tropical, melon odor and flavor profile.
Ingredients
Symrise's Methyl tetrahydrofuranthiole
Ingredients
Symrise's Methyl Tetrahydrofuranthiole
Ingredients
Natural Advantage's Natural S-Allyl Cysteine
August
Xiamen Bestally Biotechnology Co., Ltd.'s EU Natural delta-Tetradecalactone Chiral
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