Search Perfumer & Flavorist: Page 15

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Type: News

Section: Flavor > Ingredients

At the Annual General Meeting on May 15, 2024, the Executive Board and Supervisory Board will propose increasing the dividend to € 1.10 per share (2022: € 1.05).

Symrise Reports Sales Increase in 2023

Symrise has announced it has generated sales of € 4,730 million in the 2023 fiscal year, an increase of 2.4 % in the reporting currency.

Phil Forte is a 30-year veteran of the food and beverage industry.

Lebermuth Names Phil Forte Next President

Phil Forte is a 30-year veteran of the food and beverage industry.

Symrise aims to procure 100% of its strategic biological raw materials from completely sustainable sources by 2025.

Symrise Recognized with "A" Grade in 2023 Supplier Engagement Rating

Symrise aims to procure 100% of its strategic biological raw materials from completely sustainable sources by 2025.

Through this partnership, Döhler will develop natural ingredients and ingredient blends to complement Vertosa’s offerings.

Döhler Invests in Vertosa to Develop Innovative Life Science Beverages

Through this partnership, Döhler will develop natural ingredients and ingredient blends to complement Vertosa’s offerings.

Through this initiative, Agrumaria Reggina will distribute Policom's B2B portfolio, geared toward producers with ingredients and solutions that facilitate the creation of effective plant-based applications.

Agrumaria Reggina Partners with Policom to Debut Nutrition Venture Plant-based Portfolio

Nutrition Venture is said to focus on a range of products, including plant-based pastes, all-in-one compounds and ingredients.

On a mission to be climate-positive before 2050, Givaudan has set targets to cut supply chain emissions by 20% by 2030 and by 50% by 2040.

Givaudan Receives 'A' Score for Supplier Engagement on CDP’s Supplier Engagement Rating Leaderboard

On a mission to be climate-positive before 2050, Givaudan has set targets to cut supply chain emissions by 20% by 2030 and by 50% by 2040.

IFF announced the appointment of J. Erik Fyrwald to succeed Frank Clyburn as Chief Executive Officer (CEO) and member of the IFF Board of Directors.

Azelis, IFF, FFP & Treatt Announce Appointments in Flavor Sectors

Time to send some LinkedIn requests!

David Shannon joins Treatt from Croda International Plc where he has held several senior roles, recently as president of Consumer Care and an Executive Committee member.

Treatt Appoints David Shannon as Chief Executive Officer

David Shannon joins Treatt from Croda International Plc where he has held several senior roles, recently as president of Consumer Care and an Executive Committee member.

The partnership directly responds to European customers' desire for local access to Van Aroma's diverse and high-quality stock.

PT Van Aroma & Jandico Limited Announce Strategic Partnership

The partnership will enhance PT Van Aroma's market presence and offering innovative solutions to customers in Europe and the United Kingdom.

Anna Corless has previously held key positions in Procurement, Supply Chain, and Operations with notable companies like Belmay, Manheimner, Kerry, and Frutarom.

Turpaz Industries Appoints Anna Corless as Global Procurement Manager

Corless has previously held key positions in Procurement, Supply Chain, and Operations with notable companies like Belmay, Manheimner, Kerry, and Frutarom.

Trained by senior flavorists, Joris Matthijs has worked in several multinational companies, including IFF, Flandor Flavours International, Quest, Sensient and the Paulig Group.

Turpaz Industries Names Joris Matthijs as Global Senior Flavorist

Trained by senior flavorists, Matthijs has worked in several multinational companies, including IFF, Flandor Flavours International, Quest, Sensient and the Paulig Group.

The CDP rating focuses on the transparency and measurability of sustainability activities. The organization looks at how complete the submitted data is and how companies deal with environmental risks.

CDP Recognizes Symrise for Environmental Transparency, Awards "A" Rankings

The CDP rating focuses on the transparency and measurability of sustainability activities. The organization looks at how complete the submitted data is and how companies deal with environmental risks.

Manoj Arora's session, 'Aroma Ingredients: Shaping the Consumer Preferences,' the chief perfumer shares, seven outlooks on what the future looks like and what role we can play.

Sacheerome's Manoj Arora Discusses Aroma Ingredients Shaping Consumer Preferences

The chief perfumer and managing director of Sacheerome took the stage at World Aroma Ingredients Congress & Expo 2024.

CEO Edmond Scanlon shared, 'As we begin 2024, Kerry’s innovation pipeline is strong, though overall consumer market volumes remain relatively muted, which is reflected in our guidance for the year of 5% to 8% adjusted earnings per share growth in constant currency.”

Kerry Group Shares 2023 Full Year Sales Results

The Kerry Group reported €8,020 million in revenue for 2023, reflecting a decrease of 8.6%, comprising the effect of disposals of 5.1%.

Dimitri de Vreeze, CEO, commented, 'We are proud that the company is already operating seamlessly with integration well ahead of plan, including the development of a common culture, as demonstrated in our recent employee engagement survey.'

dsm-firmenich Reveals 2023 Full Year Sales Results

Below are the highlights from the report provided by dsm-firmenich as well as a brief outlook for 2024.

The acquisition is said to complement Flavorchem and Orchidia’s portfolio and strengthen their global capabilities across the food and beverage, and consumer goods sector.

Flavorchem Acquires Swiss F&F House Huber the Nose

The acquisition is said to complement Flavorchem and Orchidia’s portfolio and strengthen their global capabilities across the food and beverage, and consumer goods sector.

The Michigan on-site Innovation Center’s pilot plant has new UHT and HTST processing capabilities designed to support FlavorSum's Dairy Center of Excellence.

FlavorSum Announces Completed Michigan Facility Expansion & Forthcoming New Jersey Innovation Center

The NJ center has expanded flavor creation lab, analytical and application spaces to facilitate collaborative sessions with a technical team that has expertise in food and beverage flavor solutions.

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Döhler North America Begins Cartersville Plant Expansion

The Cartersville facility will host advanced production lines and technological R&D labs, with a specific focus on compounds, liquid Flavors, extractions and syrups.

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