Search Perfumer & Flavorist: Page 4

213 Results
Section: Flavor > Beverage
Ready-to-Drink Iced Tea
Mintel explores new flavors emerging in the ready-to-drink iced tea market
Dec 30th, 2008
Industry Insight: Decades of Citrus
MCI Miritz Citrus Ingredients, an independent, family-owned business, remains competitive through expansion and creativity.
May 7th, 2009
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The Art of Peas and Distillation
The National Association of Flavors and Food-Ingredients Systems' winter meeting featured a focus on a new botanical-based beverage category, spearheaded by the founder of Seedlip, Ben Branson.
Feb 20th, 2018
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Cannabis Cocktails That Go Down Smooth
Tinley Beverages has released a line of cannabis-infused spirits, sure to make one smokin' cocktail.
May 18th, 2017
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Pepsi vs. Coke: The Flavor Differences
Not all colas are identical, as Pepsi and Coca-Cola fans know. The key flavor differences between the competitors are described by Malcom Gladwell in his book, "Blink."
Apr 18th, 2017
This beverage combines the sweet, citrus flavor of Mountain Dew with the spicy flavor of Flamin' Hot Doritos.
Mountain Dew Launches Flamin’ Hot Flavor
This beverage combines the sweet, citrus flavor of Mountain Dew with the spicy flavor of Flamin' Hot Doritos.
Aug 31st, 2021
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Patent Pick: Low-sugar Dairy Beverage
Patent Picks are chosen by the editors from publicly available sources. Today's invention, from Nestec S.A., relates to methods for making ready-to-drink, low-sugar dairy beverages.
Dec 8th, 2015
Cargill Develops Flavor Solutions for Rebiana
Developed using a recently patented technology, the new flavor solutions are best suited for cereal, yogurt, ice cream, confectionary and various beverage applications.
Apr 28th, 2009
Coffee Mate's newest flavor additions: Glazed Donut and Oatmeal Cream Pie. Photo: Coffee Mate's Twitter page.
Coffee Mate Unveils Dessert Flavored Creamers
Both creamers are sweet additions to a morning cup of coffee.
Dec 1st, 2020
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Low-fat Dairy Market Gets Flavorful
Technavio recently released a report that showed that the global low-fat dairy beverage market will see strong growth due consumer trends in flavor and health.
Apr 25th, 2018
Symrise Develops Masking Solutions for Stevia
Symrise has developed new flavor solutions that improve the taste profile of flavorings and beverages by masking the unpleasant off-notes of stevia and enhancing its sweetening properties.
Apr 8th, 2009
Svedka Cherry Limeade is now available nationwide. Photo: Svedka's Facebook.
Svedka Debuts Cherry Limeade Flavored Vodka
Svedka Cherry Limeade is now available nationwide.
May 12th, 2021
Cargill Debuts Innovation Center in Brazil
Center will focus on food technology and innovation for categories of baking, beverage, confectionary, convenience foods, dairy and more
Jun 7th, 2011
Kiss and Dead Sled Coffee are set to collab in 2021. Photo on the right: Dead Sled Coffee's Facebook.
Dead Sled Coffee Announces Kiss Collab
Kiss will be joining the line-up with other celebrities such as Vampira.
Jan 6th, 2021
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Welch’s Debuts Neutralized Concord Grape Juice
The neutralized juice can be used as a base wine, blender, or as an option for wine makers looking to “reduce costs without sacrificing quality across a wide variety of wine styles,” according to the company.
Mar 20th, 2019
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Virginia Dare Introduces Stevia-masking Flavors
The new flavors can be used in beverages and dairy-based food products.
Sep 16th, 2009
Virginia Dare Creates New Chocolate Flavors
Virginia Dare (Brooklyn, New York) has created new oil soluble flavors for chocolate and compound coatings.
Jun 29th, 2009
GSB Introduces Dance-themed Flavor Blends
The new blends include Tango, Swing and Waltz.
Jun 12th, 2009
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