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Section: Fragrance

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Update on ISO for Essential Oils

International Organization for Standardization (ISO) develops and updates essential oil standards.

Lavender, Lavandin and other French Oils

My purpose will be to present an overview of the main essential oils produced in France, trying to see, for each, specific points.

Progress in Essential Oils: February 2012

Laurus nobilis oil and palmarosa oil

Cinnamon Leaf Oil Safrole Free

For both flavor and fragrance applications, Ventos' material is woody and spicy.

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Jojoba Oil Prolongs Fragrance Release

Jojoba Desert has fixated on fragrance in its latest study, which demonstrates the efficacy of jojoba oil to control and stabilize odor release.

Fragrance Oils Rebrands as The Scentmakers

The rebranding process includes a new logo and tagline.

Citrus Hydrocarbon-Free Essential Oils

Years of experience accumulated in the commercial production of a large variety of hydrocarbon-free oils have shown that these high quality, and often unique products are particularly appropriate for flavor and fragrance applications.

Menthol and Cornmint Oil from China

This article looks at the current supply situation and draws some conclusions about the future availability of these products from China.

Essential Oils: Prospects for Supplier Consolidation

Unless the larger players in the industry decide to consolidate several key producers of essential oils ... this critical "small volume" commodity ... may soon vanish or fall into some kind of supply chaos.

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Pink Pepper Fruit and Leaf Oils

This month's column discusses the chemical composition of pink pepper fruit and leaf oils.

Puris' sourcing strategy involves acquiring buchu plant material from diverse regional farmers and meticulously identifying chemotypes.

Puris Perspectives: Formulating with Buchu Oil

Puris discusses the nuances of buchu oil, the company’s evolution and expanded product offerings.

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Natural Citronellol from Java Citronella Oil

Add natural freshness and brightness of floral-rosy, citrusy scent to your fragrance creation with Natural Citronellol derived from Java Citronella Oil.

Update on ISO for Essential Oils

The latest ISO essential oil standards for clary sage, lavender and lavandin.

Geranium Oil from Yunnan, China

Geranium oil is obtained by steam distillation of the partially dried green herbage of Pelargonium sp. It is one of the most important oils used in perfumey formulation, and rarely is used as a flavoring

FMA Addresses Health Concerns of Essential Oils

The Fragrance Materials Association of the United States (FMA) has released this letter addressing the alleged link between gynecomastia and lavender and tee tree oils.

Pattern Recognition Methods for Discrimination of Essential Oils (Rose Oils) by Their Gas Chromatograms

It is possible to distinguish between essential oils of the same type and their mixtures by analysing their gas chromatograms using a pattern recognition method.

Biological Effects of Fragrances and Essential Oils

Vienna Congress. This article will deal mainly with the mode of action of essential oils and fragrances. It is also necessary to express an opinion on the dispute over whether the observed effects are generated only by a pleasant feeling that is via a reflectorial way, or by a direct molecular interaction of the fragrance molecule with a receptor.

Fragrant Odorous Products From Less Sandalwood Oil

This study has shown that fragrant products can be obtained by direct esterification of the less odorous sandalwood oil with either caproic, cinnamic or isobutyric acids. It is hoped that this study demonstrates the opportunities that are available for the production of potentially useful products from items once thought to be of low or poor commercial value.

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