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2,235 Results
Section: Flavor
Ingredients
The Expanding Supercritical Fluid CO2 Extract Universe
Opening the door to a wealth of new materials for everything from flavor to fine fragrance
Ingredients
The Expanding Supercritical Fluid CO2 Extract Universe
Supercritical vs liquid CO2, pinpoint accuracy in extraction, extraction of liquids, extraction equipment, and first-person insights from flavorists and perfumers.
Regulatory & Research
EFSA Reports on 21 Flavorings
Flavorings for chemical groups eight, 25 and 30 evaluated
Regulatory & Research
EFSA: SmokEz Enviro 23 in Food a “Safety Concern”
The European Food Safety Authority (EFSA) has concluded that margins of safety in use of
SmokEz Enviro 23
in or on foods are insufficient and that the product’s proposed uses and use levels are of safety concern.
Beverage
Diageo’s 2020 Distillers Edition Collection
The annual Distiller’s Collection that comes forth from different Scotch single malt whisky distilleries owned by Diageo.
Flavor
Dec-9-en-2-one
Sharp, fruity and instantly recognizable as pineapple, this ingredient has unexpected uses in a variety of flavor profiles.
Event Coverage
New
Flavorcon
2015 Exhibitors Announced
Plus: latest speakers. Registration now open.
Ingredients
Flavor Reports: US Edition (May 25)
Our United States panel of flavorists sampled ingredients such as isobutyl propionate, isobutyl caproate and more.
Event Coverage
EFFA Holds Hybrid General Assembly 2022
Attendees gathered to review the accomplishments of the association this year and start planning the priorities for 2023.
Ingredients
Flavor Reports: US Edition (March 25)
From geranyl acetate to cis-5-octenal, our panel of flavorists assesses the taste and odor characteristics of flavor ingredients.
News
Explore
Perfumer & Flavorist+
's September 2022 Issue
Read up on upcoming
Flavorcon
sessions, growing flavor trends, a recap of
World Perfumery Congress
2022 and more.
Ingredients
2018 Leaderboard: IFF Set for Expansion
With the recent acquisition of Frutarom and recent global infrastructure initiatives, IFF is positioned to increase its influence and position on the leaderboard.
Trends
Euromonitor Highlights Top 2013 Consumer Trends
Food has become more than a staple item and more consumers are focusing on healthy eating while going green.
Event Coverage
Inside London Flavour Day 2024 Exploring Consumer Influences & Environmental Issues
The event explored the crucial role of flavor, the choices consumers make, the impact of these on diet and how the flavor industry can be as sustainable as possible.
Event Coverage
FlavourTalks 2018 Explores the Future of Flavors in Europe
Along with high-level technical and sensory talks on flavor, the event featured 28 exhibitors who presented 240 materials, a new record for the exhibition, according to the event organizer, Dave Baines.
Ingredients
Flavorist Panel Evaluates Eucalyptol, e,z-2,6-Nonanediol, (-)-a-Bisabolol and Other Materials
Dig into the August 2023 Flavor Reports panel notes moderated by Cyndie Lipka.
Flavor
Perfumer & Flavorist Announces 2020 Editorial Calendar
P&F's 2020 editorial calendar features monthly opportunities for authors to contribute on leading topics driving the F&F industry.
Flavor
Rhodia Predicts 2008 EBITA Down 10%
Order cancellations and weak end markets lead to the closing and slowdown of some facilities
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![This was the first year of Marc van der Duijs as EFFA president, who thanked organization volunteers, 'Due the pandemic, the trip to Turkey had to be rescheduled many times, so we are very grateful to enjoy now the opportunity to be together in this beautiful Mediterranean city [..] The volunteers are always the soul and the roots of an association and we are very lucky to have such knowledgeable and committed volunteers, so a big thank you to all of you for this year’s work.”](https://img.perfumerflavorist.com/files/base/allured/all/image/2022/10/EFFA_GA_2022_President_closing_remarks.633c12f93f457.png?auto=format%2Ccompress&fit=crop&h=146&q=70&rect=0%2C189%2C1917%2C1080&w=260)
