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2,527 Results
Section: Flavor
Beverage
Takasago's Sauvignone 100
Ingredients
Valencene Natural 102
Chracteristic of citrus and sweet, fresh aromas and flavors, this ingredient offering is from Allylix, Inc.
Ingredients
Nootkatone 98% 103
The flavor and fragrance material from Allylix, Inc. is useful in personal care and food products.
Event Coverage
ECHA Stakeholders Meeting, 10/10/08
The European Chemicals Agency (ECHA) is holding a stakeholders meeting on October 10, 2008 in Helsinki, Finland.
Savory Applications
Kingsford Introduces 100% Hardwood Pellets
The pellets are made of all-natural ingredients and no fillers.
Trends
10 Gen Z Flavor Trends
More than 1 in 4 Gen Z respondents claim to have chosen more indulgent flavors in desserts, sweet bakery and confectionery categories over the past 12 months.
Ingredients
2005 Industry Top 10 and P&F Pathfinders
Just outside the Top 10, the 2005 P&F Pathfinders are the movers, shakers, and up-and-comers that are shaping the F&F industry.
Ingredients
FAQ: Top 10 Organic Questions Answered
Quality Assurance International (QAI) answers the top organic certification questions from flavorists. QAI offers independent third party organic certification to the USDA’s National Organic Program (NOP). QAI works with all facets of the food industry, from the land on which the product is grown, the producers growing the product, and post-harvest facilities preparing the product; to the processing and handling facilities transforming the product.
Trends
Arylessence Report Defines 10 “Deep Trends”
Arylessence TrendWatch also predicts fragrance and flavor ideas that will inspire consumers in 2010.
Flavor
Rhodia Predicts 2008 EBITA Down 10%
Order cancellations and weak end markets lead to the closing and slowdown of some facilities
Event Coverage
Sugar Reduction 101 at Imbibe/IFT Breakfast
During the panel discussion, Imbibe professionals discussed sugar reduction and its technical considerations.
Trends
$100 Million Stevia Market Spurs More Launches
Mintel tracked 110 US food, drink and healthcare product launches in the first eight months of 2009.
Savory Applications
Mediterranean Food Lab Wins €100,000 from EIT
EIT Food, a European food initiative, aims to accelerate startups that will shape the food world in the coming decades.
Trends
10 Food and Drink Trends for 2010
Meat flavors, sustainable ingredients, growing diversity of ethnic flavors and more.
Trends
Bell's Top 10 Flavor, Fragrance Trends for 2016
Bell Flavors & Fragrances announced it "Spark" flavor and fragrance trend picks for 2016.
Trends
Sensient Predicts Top 10 Beverage Flavors for 2010
Flavors include baobab, caja, cape goosebery and elderflower among others.
Trends
10 Trends for 2021: Food, Beauty and Tech
From plant-based eggs to CBD and even robot pets, WGSN has forecast the top 10 trends for 2021.
Trends
Whole Foods Market’s Top 10 Food Trends for 2018
Whole Foods Market has released its annual food trend report, which highlighted rising flavor trends like floral flavors, functional mushrooms and textured products.
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